Directions:
- Stir the flour and snow together and add sweet milk for the batter consistency you like (these are delicate almost crepe like so be careful with the milk you only need a small amount)
- Using a very thin layer of butter fry the cakes on a griddle
- Eat with butter, sugar or syrup.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 59.2 Kcal (248 kJ) | ||
| Calories from fat | 17.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.92g | 3% | |
|---|---|---|---|
| Sodium | 224.83mg | 9% | |
| Potassium | 18.36mg | 0% | |
| Total Carbs | 9.32g | 3% | |
| Dietary Fiber | 1.04g | 4% | |
| Protein | 1.18g | 2% | |
| Iron | 0.6mg | 3% | |
| Calcium | 27.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 398.88 Kcal (1670 kJ) | ||
| Calories from fat | 116.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.96g | 3% | |
|---|---|---|---|
| Sodium | 1514.85mg | 9% | |
| Potassium | 123.67mg | 0% | |
| Total Carbs | 62.82g | 3% | |
| Dietary Fiber | 6.98g | 4% | |
| Protein | 7.98g | 2% | |
| Iron | 4mg | 3% | |
| Calcium | 186.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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