S'Mores Tart (Sandra Lee) Recipe

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S'Mores Tart (Sandra Lee)
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Ingredients:

Directions:

  1. In a small pan over medium heat, warm the milk until it just begins to bubble around the edges. Turn off the heat and add 1 cup chocolate chips. Let sit for a few minutes to melt the chocolate, and then whisk to combine. Pour into the pie crust and put into the freezer until set, about 20 minutes.
  2. Preheat the broiler to high.
  3. In a large, clean glass or metal bowl, add the egg whites. Using an electric hand mixer, whisk the egg whites to get them frothy. With the mixer running, slowly beat in the sugar. Continue until they begin to form stiff peaks, 3 to 4 minutes. Beat in the vanilla and marshmallow cream. Spoon the mixture over the chocolate, making sure to cover all the way to the edges of the crust. Put on the middle rack of the oven and broil until the top is lightly browned, 2 to 3 minutes. Garnish with the remaining chocolate chips. Allow to cool for 10 minutes before slicing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 754.11 Kcal (3157 kJ)
Calories from fat 228.77 Kcal
% Daily Value*
Total Fat 25.42g 39%
Cholesterol 3.26mg 1%
Sodium 456.3mg 19%
Potassium 290.83mg 6%
Total Carbs 128.31g 43%
Sugars 59.74g 239%
Dietary Fiber 2.63g 11%
Protein 9.02g 18%
Iron 2mg 11%
Calcium 92.3mg 9%
Amount Per 100 g
Calories 348.46 Kcal (1459 kJ)
Calories from fat 105.71 Kcal
% Daily Value*
Total Fat 11.75g 39%
Cholesterol 1.51mg 1%
Sodium 210.85mg 19%
Potassium 134.39mg 6%
Total Carbs 59.29g 43%
Sugars 27.61g 239%
Dietary Fiber 1.21g 11%
Protein 4.17g 18%
Iron 0.9mg 11%
Calcium 42.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.7
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sugar

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