Directions:
- Beat all ingredients with an electric mixer until soft peaks form Pour over filled pie and bake at 400 degrees F until browned.
- Watch closely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 57.34 Kcal (240 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 36.01mg | 2% | |
| Potassium | 50.16mg | 1% | |
| Total Carbs | 11.79g | 4% | |
| Sugars | 10.94g | 44% | |
| Protein | 2.29g | 5% | |
| Calcium | 1.7mg | 0% | |
| Amount Per 100 g | |||
| Calories | 173.25 Kcal (725 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 108.82mg | 2% | |
| Potassium | 151.56mg | 1% | |
| Total Carbs | 35.64g | 4% | |
| Sugars | 33.07g | 44% | |
| Protein | 6.91g | 5% | |
| Calcium | 5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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