Smoky Scalloped Potatoes Recipe

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Smoky Scalloped Potatoes
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Ingredients
7
Count
Nutrition
202
Calories
Total time
510
Minutes
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Ingredients:

Directions:

  1. Lightly coat the inside of a 4 1/2 or 5-quart slow cooker with cooking spray.
  2. In a bowl, combine cheese, soup, sour cream, and broth; set aside.
  3. In the prepared cooker, layer half of the potatoes and half of the onion.
  4. Top with half of the soup mixture, spreading evenly.
  5. Repeat layers.
  6. Cover and cook on LOW for 6-8 hours or on HIGH for 3-4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 201.53 Kcal (844 kJ)
Calories from fat 58.94 Kcal
% Daily Value*
Total Fat 6.55g 10%
Cholesterol 27.16mg 9%
Sodium 240.4mg 10%
Potassium 572.4mg 12%
Total Carbs 28.05g 9%
Sugars 4.48g 18%
Dietary Fiber 3.05g 12%
Protein 8.68g 17%
Vitamin C 14.7mg 24%
Vitamin A 0.7mg 23%
Iron 55.8mg 310%
Calcium 197mg 20%
Amount Per 100 g
Calories 112.34 Kcal (470 kJ)
Calories from fat 32.85 Kcal
% Daily Value*
Total Fat 3.65g 10%
Cholesterol 15.14mg 9%
Sodium 134mg 10%
Potassium 319.06mg 12%
Total Carbs 15.64g 9%
Sugars 2.5g 18%
Dietary Fiber 1.7g 12%
Protein 4.84g 17%
Vitamin C 8.2mg 24%
Vitamin A 0.4mg 23%
Iron 31.1mg 310%
Calcium 109.8mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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