Smoky Cheese Log Recipe

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Smoky Cheese Log
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Ingredients:

Directions:

  1. In a medium bowl, combine cheeses.
  2. Stir in mayonnaise until well blended.
  3. Stir in remaining ingredients.
  4. Shape into a 9x3-inch log; wrap airtight in plastic wrap or foil.
  5. Refrigerate for 1-3 hours.
  6. Makes 1 cheese log.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 353.35 Kcal (1479 kJ)
Calories from fat 274.02 Kcal
% Daily Value*
Total Fat 30.45g 47%
Cholesterol 70.79mg 24%
Sodium 364.17mg 15%
Potassium 68.55mg 1%
Total Carbs 2.46g 1%
Sugars 1.06g 4%
Dietary Fiber 0.02g 0%
Protein 17.33g 35%
Vitamin C 0.2mg 0%
Iron 0.4mg 2%
Calcium 501.6mg 50%
Amount Per 100 g
Calories 433.94 Kcal (1817 kJ)
Calories from fat 336.52 Kcal
% Daily Value*
Total Fat 37.39g 47%
Cholesterol 86.93mg 24%
Sodium 447.23mg 15%
Potassium 84.19mg 1%
Total Carbs 3.02g 1%
Sugars 1.3g 4%
Dietary Fiber 0.02g 0%
Protein 21.28g 35%
Vitamin C 0.3mg 0%
Iron 0.5mg 2%
Calcium 616.1mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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