Directions:
- Combine first 5 ingredients in a medium bowl; beat at medium speed with mixer until smooth.
- Cover and chill at least 3 hours.
- Shape mixture into a ball.
- Combine pecans and parsley; roll cheese ball in pecan mixture.
- Let stand at room temp at least 30 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 524.96 Kcal (2198 kJ) | ||
| Calories from fat | 438.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.68g | 75% | |
|---|---|---|---|
| Cholesterol | 75.38mg | 25% | |
| Sodium | 738.74mg | 31% | |
| Potassium | 293.21mg | 6% | |
| Total Carbs | 7.52g | 3% | |
| Sugars | 1.84g | 7% | |
| Dietary Fiber | 2.85g | 11% | |
| Protein | 18.61g | 37% | |
| Vitamin C | 5.3mg | 9% | |
| Vitamin A | 0.6mg | 20% | |
| Iron | 1.8mg | 10% | |
| Calcium | 278.4mg | 28% | |
| Amount Per 100 g | |||
| Calories | 310.85 Kcal (1301 kJ) | ||
| Calories from fat | 259.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.83g | 75% | |
|---|---|---|---|
| Cholesterol | 44.64mg | 25% | |
| Sodium | 437.45mg | 31% | |
| Potassium | 173.62mg | 6% | |
| Total Carbs | 4.45g | 3% | |
| Sugars | 1.09g | 7% | |
| Dietary Fiber | 1.69g | 11% | |
| Protein | 11.02g | 37% | |
| Vitamin C | 3.2mg | 9% | |
| Vitamin A | 0.4mg | 20% | |
| Iron | 1mg | 10% | |
| Calcium | 164.9mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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