Smoked Salmon Spread Recipe

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Smoked Salmon Spread
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Ingredients:

Directions:

  1. Blend the cream cheese in a bowl with the salmon, herbs, lemon juice and green onions. Serve. Simple!
  2. NOTE: The recipe came from the Grand Concourse restaurant in Pittsburgh. It originally used smoked whitefish, but I have no clue where to get that. They serve this at dinner with a basket of lavash and french bread. If you ever get a chance to visit Pittsburgh and want dinner in a gorgeous old railway station with soaring ceilings, stained glass all over the place, marble steps and mahogany paneling...AND with a view of the Monongahela and the skyline of Pittsburgh, THIS is the place. Fabulous food....oh, and don't miss their Sunday brunch!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 114.16 Kcal (478 kJ)
Calories from fat 91.85 Kcal
% Daily Value*
Total Fat 10.21g 16%
Cholesterol 34.44mg 11%
Sodium 202.22mg 8%
Potassium 67.24mg 1%
Total Carbs 1.31g 0%
Sugars 0.95g 4%
Dietary Fiber 0.02g 0%
Protein 4.26g 9%
Vitamin C 0.9mg 1%
Iron 0.2mg 1%
Calcium 29.9mg 3%
Amount Per 100 g
Calories 252.6 Kcal (1058 kJ)
Calories from fat 203.23 Kcal
% Daily Value*
Total Fat 22.58g 16%
Cholesterol 76.21mg 11%
Sodium 447.42mg 8%
Potassium 148.78mg 1%
Total Carbs 2.91g 0%
Sugars 2.09g 4%
Dietary Fiber 0.03g 0%
Protein 9.42g 9%
Vitamin C 1.9mg 1%
Iron 0.3mg 1%
Calcium 66.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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