Directions:
- Special equipment: a 2-inch round cookie cutter
- Put an oven rack in the center of the oven. Preheat the oven to 450 degrees F.
- On a lightly floured work surface, roll the pizza dough into a 1/4-inch thick round. Using a 2-inch round cookie cutter, cut out 15 circles. Arrange the circles on a heavy baking sheet. Using the tines of a fork, prick the dough all over. Drizzle with olive oil and bake until golden brown, about 7 to 10 minutes. Remove from the oven and cool for 10 minutes.
- In a small bowl, mix together the mascarpone cheese, sour cream and capers until smooth. Season with salt and pepper, to taste. Spoon about 1/2 teaspoon of the mascarpone mixture into the center of each pastry round. Top with a piece of smoked salmon and press gently.
- Arrange the pizzettes on a platter and sprinkle with chopped chives just before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 104.25 Kcal (436 kJ) | ||
| Calories from fat | 81.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.02g | 14% | |
|---|---|---|---|
| Cholesterol | 27.37mg | 9% | |
| Sodium | 248.86mg | 10% | |
| Potassium | 65.86mg | 1% | |
| Total Carbs | 1.93g | 1% | |
| Sugars | 0.06g | 0% | |
| Dietary Fiber | 0.22g | 1% | |
| Protein | 4.34g | 9% | |
| Vitamin C | 2.1mg | 3% | |
| Iron | 0.3mg | 2% | |
| Calcium | 42.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 205.93 Kcal (862 kJ) | ||
| Calories from fat | 160.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.82g | 14% | |
|---|---|---|---|
| Cholesterol | 54.05mg | 9% | |
| Sodium | 491.56mg | 10% | |
| Potassium | 130.09mg | 1% | |
| Total Carbs | 3.82g | 1% | |
| Sugars | 0.12g | 0% | |
| Dietary Fiber | 0.43g | 1% | |
| Protein | 8.56g | 9% | |
| Vitamin C | 4.1mg | 3% | |
| Iron | 0.6mg | 2% | |
| Calcium | 83.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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