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Smoked-Salmon Pizza with Red Onion and Dill Recipe

Smoked-Salmon Pizza with Red Onion and Dill Recipe

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Smoked-Salmon Pizza with Red Onion and Dill

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Ingredients

Count

Nutrition

101

Calories

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Ingredients:

Serving

1 10-oz purchased fully baked pizza crust
4 oz cream cheese, room temperature
1/4 cup minced red onion
1 tbsp chopped fresh dill
2 tsp grated lemon peel
1 tsp prepared white horseradish
4 to 6 oz thinly sliced smoked salmon

Directions:

Preheat oven to 450°F. Place pizza crust on baking sheet. Bake until crisp at edges, about 13 minutes. Transfer crust to rack; cool to lukewarm.
Blend cream cheese with next 4 ingredients. Season with salt and pepper. Spread cheese topping over crust, leaving 1-inch border. Top with salmon. Slice pizza and transfer to platter.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	101.21 Kcal (424 kJ)
Calories from fat	68.12 Kcal
		% Daily Value*
Total Fat	7.57g	12%
Cholesterol	27.31mg	9%
Sodium	286.67mg	12%
Potassium	89.2mg	2%
Total Carbs	1.56g	1%
Sugars	0.93g	4%
Dietary Fiber	0.23g	1%
Protein	6.33g	13%
Vitamin C	1.6mg	3%
Iron	0.3mg	2%
Calcium	24.7mg	2%

Amount Per 100 g
Calories	182.38 Kcal (764 kJ)
Calories from fat	122.75 Kcal
		% Daily Value*
Total Fat	13.64g	12%
Cholesterol	49.21mg	9%
Sodium	516.58mg	12%
Potassium	160.74mg	2%
Total Carbs	2.81g	1%
Sugars	1.67g	4%
Dietary Fiber	0.42g	1%
Protein	11.4g	13%
Vitamin C	2.9mg	3%
Iron	0.5mg	2%
Calcium	44.6mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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