Directions:
- Soak cranberries in a bowl of warm water to cover 15 minutes, then drain well in a sieve and chop. Whisk together oil and lime juice in a medium bowl, then add cranberries, remaining ingredients, and salt and pepper to taste, tossing to coat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 424.26 Kcal (1776 kJ) | ||
| Calories from fat | 260.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.96g | 45% | |
|---|---|---|---|
| Cholesterol | 34.86mg | 12% | |
| Sodium | 496.84mg | 21% | |
| Potassium | 380.93mg | 8% | |
| Total Carbs | 28.65g | 10% | |
| Sugars | 11.34g | 45% | |
| Dietary Fiber | 3.64g | 15% | |
| Protein | 15.12g | 30% | |
| Vitamin C | 3.7mg | 6% | |
| Iron | 1.3mg | 7% | |
| Calcium | 59mg | 6% | |
| Amount Per 100 g | |||
| Calories | 246.1 Kcal (1030 kJ) | ||
| Calories from fat | 151.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.8g | 45% | |
|---|---|---|---|
| Cholesterol | 20.22mg | 12% | |
| Sodium | 288.2mg | 21% | |
| Potassium | 220.96mg | 8% | |
| Total Carbs | 16.62g | 10% | |
| Sugars | 6.58g | 45% | |
| Dietary Fiber | 2.11g | 15% | |
| Protein | 8.77g | 30% | |
| Vitamin C | 2.2mg | 6% | |
| Iron | 0.7mg | 7% | |
| Calcium | 34.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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