Directions:
- In 4-quart slow cooker combine chicken, sweet potatoes, onion, tomatoes, broth, oregano, and cumin; cover and cook on Low for at least 6 hours.
- Stir in corn; cook on High until chicken and vegetables are very tender, about 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 712.41 Kcal (2983 kJ) | ||
| Calories from fat | 115.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.87g | 20% | |
|---|---|---|---|
| Cholesterol | 200.67mg | 67% | |
| Sodium | 1365.12mg | 57% | |
| Potassium | 1793.27mg | 38% | |
| Total Carbs | 72.19g | 24% | |
| Sugars | 14.39g | 58% | |
| Dietary Fiber | 9.89g | 40% | |
| Protein | 78.55g | 157% | |
| Vitamin C | 21.4mg | 36% | |
| Iron | 1.1mg | 6% | |
| Calcium | 90.1mg | 9% | |
| Amount Per 100 g | |||
| Calories | 93.69 Kcal (392 kJ) | ||
| Calories from fat | 15.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.69g | 20% | |
|---|---|---|---|
| Cholesterol | 26.39mg | 67% | |
| Sodium | 179.53mg | 57% | |
| Potassium | 235.84mg | 38% | |
| Total Carbs | 9.49g | 24% | |
| Sugars | 1.89g | 58% | |
| Dietary Fiber | 1.3g | 40% | |
| Protein | 10.33g | 157% | |
| Vitamin C | 2.8mg | 36% | |
| Iron | 0.1mg | 6% | |
| Calcium | 11.8mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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