Directions:
- Place chicken, potato and onion in bottom of 4qt slow cooker. Pour in tomatoes with juice. Add garlic, curry powder, cloves, salt and cinnamon stick. Cover and cook on low 6-8 hrs or high 3-4 hours Remove and discard cinnamon stick. Stir in sour cream. Serve over rice, with naan on the side.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 585.51 Kcal (2451 kJ) | ||
| Calories from fat | 477.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53.07g | 82% | |
|---|---|---|---|
| Cholesterol | 128.98mg | 43% | |
| Sodium | 643.6mg | 27% | |
| Potassium | 385.39mg | 8% | |
| Total Carbs | 13.98g | 5% | |
| Sugars | 3.11g | 12% | |
| Dietary Fiber | 1.98g | 8% | |
| Protein | 13.68g | 27% | |
| Vitamin C | 4.4mg | 7% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 0.6mg | 3% | |
| Calcium | 71.9mg | 7% | |
| Amount Per 100 g | |||
| Calories | 264.26 Kcal (1106 kJ) | ||
| Calories from fat | 215.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.95g | 82% | |
|---|---|---|---|
| Cholesterol | 58.21mg | 43% | |
| Sodium | 290.47mg | 27% | |
| Potassium | 173.94mg | 8% | |
| Total Carbs | 6.31g | 5% | |
| Sugars | 1.4g | 12% | |
| Dietary Fiber | 0.89g | 8% | |
| Protein | 6.17g | 27% | |
| Vitamin C | 2mg | 7% | |
| Vitamin A | 0.1mg | 11% | |
| Iron | 0.3mg | 3% | |
| Calcium | 32.4mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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