Directions:
- Brown meat with onions. Drain well. Add remaining ingredients, simmer.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4331.59 Kcal (18136 kJ) | ||
| Calories from fat | 2143.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 238.22g | 366% | |
|---|---|---|---|
| Cholesterol | 1124.68mg | 375% | |
| Sodium | 6945.02mg | 289% | |
| Potassium | 7703.75mg | 164% | |
| Total Carbs | 192.52g | 64% | |
| Sugars | 153.16g | 613% | |
| Dietary Fiber | 6.2g | 25% | |
| Protein | 354.06g | 708% | |
| Vitamin C | 44.6mg | 74% | |
| Iron | 40.9mg | 227% | |
| Calcium | 454.8mg | 45% | |
| Amount Per 100 g | |||
| Calories | 160.2 Kcal (671 kJ) | ||
| Calories from fat | 79.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.81g | 366% | |
|---|---|---|---|
| Cholesterol | 41.6mg | 375% | |
| Sodium | 256.86mg | 289% | |
| Potassium | 284.92mg | 164% | |
| Total Carbs | 7.12g | 64% | |
| Sugars | 5.66g | 613% | |
| Dietary Fiber | 0.23g | 25% | |
| Protein | 13.09g | 708% | |
| Vitamin C | 1.7mg | 74% | |
| Iron | 1.5mg | 227% | |
| Calcium | 16.8mg | 45% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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