Directions:
- Brown your meat and rinse out the grease.
- Add the all the other ingredients and simmer on the stove at least 20 minutes or throw in a crockpot and cook on low till hot and serve on buns.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 285.48 Kcal (1195 kJ) | ||
| Calories from fat | 100.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.15g | 17% | |
|---|---|---|---|
| Cholesterol | 18.71mg | 6% | |
| Sodium | 682.92mg | 28% | |
| Potassium | 163.65mg | 3% | |
| Total Carbs | 36.65g | 12% | |
| Sugars | 10.44g | 42% | |
| Dietary Fiber | 1.5g | 6% | |
| Protein | 9.71g | 19% | |
| Vitamin C | 3.6mg | 6% | |
| Iron | 2mg | 11% | |
| Calcium | 92.6mg | 9% | |
| Amount Per 100 g | |||
| Calories | 309.12 Kcal (1294 kJ) | ||
| Calories from fat | 108.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.07g | 17% | |
|---|---|---|---|
| Cholesterol | 20.26mg | 6% | |
| Sodium | 739.46mg | 28% | |
| Potassium | 177.2mg | 3% | |
| Total Carbs | 39.69g | 12% | |
| Sugars | 11.3g | 42% | |
| Dietary Fiber | 1.62g | 6% | |
| Protein | 10.51g | 19% | |
| Vitamin C | 3.9mg | 6% | |
| Iron | 2.2mg | 11% | |
| Calcium | 100.2mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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