Skillet Macaroni and Beef Recipe

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Skillet Macaroni and Beef
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Ingredients:

Directions:

  1. Brown beef. Remove from skillet.
  2. Cook macaroni, onion and green pepper in drippings until the macaroni is yellow.
  3. Return meat to skillet, add tomato sauce, water and other ingredients.
  4. Cover and simmer slowly 25 minutes or until macaroni is tender. Stir occasionally as macaroni may stick to the pan. Add more water if necessary.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 427.41 Kcal (1789 kJ)
Calories from fat 138.97 Kcal
% Daily Value*
Total Fat 15.44g 24%
Cholesterol 70.29mg 23%
Sodium 1746.14mg 73%
Potassium 684.13mg 15%
Total Carbs 44.76g 15%
Sugars 9.89g 40%
Dietary Fiber 3.1g 12%
Protein 27.11g 54%
Vitamin C 16.2mg 27%
Iron 4.1mg 23%
Calcium 44.2mg 4%
Amount Per 100 g
Calories 145.96 Kcal (611 kJ)
Calories from fat 47.46 Kcal
% Daily Value*
Total Fat 5.27g 24%
Cholesterol 24.01mg 23%
Sodium 596.31mg 73%
Potassium 233.63mg 15%
Total Carbs 15.29g 15%
Sugars 3.38g 40%
Dietary Fiber 1.06g 12%
Protein 9.26g 54%
Vitamin C 5.5mg 27%
Iron 1.4mg 23%
Calcium 15.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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