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Skillet Ham, Cabbage and Potatoes Recipe

Skillet Ham, Cabbage and Potatoes Recipe

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Ingredients:

Serving

2 tbsp margarine
1 onion
1 small head cabbage
1/4 cup chicken broth
3 large potatoes
1 dash seasoning salt
1 dash paprika
2 cups cooked ham

Directions:

In large skillet over med heat, saute chopped onion in margarine. When tender add coarsely chopped cabbage and broth. Stir. Cover and simmer for 10 minutes.
Add sliced potaotes and mix. Simmer 10 minute Additional broth may be needed. Sprinkle seasoned salt and paprika over potatoes and cabbage. Allow to simmer covered for an additional 5 - 20 minute Mix in ham. Cooking until ham is warm and potatoes are done.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	347.74 Kcal (1456 kJ)
Calories from fat	73.13 Kcal
		% Daily Value*
Total Fat	8.13g	13%
Cholesterol	26.03mg	9%
Sodium	1252.98mg	52%
Potassium	964.28mg	21%
Total Carbs	43.98g	15%
Sugars	11.82g	47%
Dietary Fiber	10.31g	41%
Protein	25.8g	52%
Vitamin C	90.1mg	150%
Vitamin A	1mg	35%
Iron	1mg	5%
Calcium	134.7mg	13%

Amount Per 100 g
Calories	70.64 Kcal (296 kJ)
Calories from fat	14.86 Kcal
		% Daily Value*
Total Fat	1.65g	13%
Cholesterol	5.29mg	9%
Sodium	254.54mg	52%
Potassium	195.89mg	21%
Total Carbs	8.93g	15%
Sugars	2.4g	47%
Dietary Fiber	2.09g	41%
Protein	5.24g	52%
Vitamin C	18.3mg	150%
Vitamin A	0.2mg	35%
Iron	0.2mg	5%
Calcium	27.4mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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