Directions:
- Line a high cake tin with baking paper.
- Mix the ingredients together, pour into tin and bake at 200 C for 20 minutes, 175C for 20 minutes and 140 C until cooked- just over an hour in fan forced ovens.
- The whole cooking time is about 2- 2 1/2 hours in total.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 910.74 Kcal (3813 kJ) | ||
| Calories from fat | 8.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.9g | 1% | |
|---|---|---|---|
| Sodium | 1026.2mg | 43% | |
| Potassium | 1486.67mg | 32% | |
| Total Carbs | 275.47g | 92% | |
| Sugars | 36.65g | 147% | |
| Dietary Fiber | 2.67g | 11% | |
| Protein | 3.66g | 7% | |
| Vitamin C | 1064.1mg | 1773% | |
| Iron | 0.1mg | 1% | |
| Calcium | 1807.1mg | 181% | |
| Amount Per 100 g | |||
| Calories | 265.63 Kcal (1112 kJ) | ||
| Calories from fat | 2.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.26g | 1% | |
|---|---|---|---|
| Sodium | 299.3mg | 43% | |
| Potassium | 433.6mg | 32% | |
| Total Carbs | 80.34g | 92% | |
| Sugars | 10.69g | 147% | |
| Dietary Fiber | 0.78g | 11% | |
| Protein | 1.07g | 7% | |
| Vitamin C | 310.3mg | 1773% | |
| Calcium | 527mg | 181% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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