Directions:
- Whisk together all ingredients except for noodles and green onions.
- Pour sauce over warm noodles and toss to coat.
- Sprinkle with green onions, toss and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 474.54 Kcal (1987 kJ) | ||
| Calories from fat | 296.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.98g | 51% | |
|---|---|---|---|
| Cholesterol | 32.88mg | 11% | |
| Sodium | 1053.91mg | 44% | |
| Potassium | 186.92mg | 4% | |
| Total Carbs | 36.53g | 12% | |
| Sugars | 4.67g | 19% | |
| Dietary Fiber | 2.09g | 8% | |
| Protein | 10.71g | 21% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 1.8mg | 10% | |
| Calcium | 28.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 250.6 Kcal (1049 kJ) | ||
| Calories from fat | 156.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.42g | 51% | |
|---|---|---|---|
| Cholesterol | 17.36mg | 11% | |
| Sodium | 556.56mg | 44% | |
| Potassium | 98.71mg | 4% | |
| Total Carbs | 19.29g | 12% | |
| Sugars | 2.47g | 19% | |
| Dietary Fiber | 1.11g | 8% | |
| Protein | 5.65g | 21% | |
| Vitamin C | 0.5mg | 2% | |
| Iron | 0.9mg | 10% | |
| Calcium | 15.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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