Directions:
- Preheat oven to 200 deg Celsius. Prepare a 20cm round tin with cooking spray.
- Beat eggs and sugar until light and fluffy.
- Stir in milk, melted butter and the vanilla.
- Combine flours then fold into mixture.
- Pour mixture into prepared tin then arrange the apple slices on the top.
- Combine cinnamon and sugar and sprinkle over top of cake.
- Bake for about 30-35 minutes or until inserted skewer comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 170.97 Kcal (716 kJ) | ||
| Calories from fat | 34.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.84g | 6% | |
|---|---|---|---|
| Cholesterol | 41.07mg | 14% | |
| Sodium | 247.13mg | 10% | |
| Potassium | 130.48mg | 3% | |
| Total Carbs | 29.2g | 10% | |
| Sugars | 11.65g | 47% | |
| Dietary Fiber | 1.57g | 6% | |
| Protein | 5.21g | 10% | |
| Vitamin C | 1.5mg | 2% | |
| Iron | 1.2mg | 7% | |
| Calcium | 82.5mg | 8% | |
| Amount Per 100 g | |||
| Calories | 209.32 Kcal (876 kJ) | ||
| Calories from fat | 42.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.7g | 6% | |
|---|---|---|---|
| Cholesterol | 50.29mg | 14% | |
| Sodium | 302.55mg | 10% | |
| Potassium | 159.74mg | 3% | |
| Total Carbs | 35.75g | 10% | |
| Sugars | 14.26g | 47% | |
| Dietary Fiber | 1.93g | 6% | |
| Protein | 6.38g | 10% | |
| Vitamin C | 1.8mg | 2% | |
| Iron | 1.4mg | 7% | |
| Calcium | 101mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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