Shrimp With Feta Cheese (Greek) Recipe

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Shrimp With Feta Cheese (Greek)
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Ingredients
13
Count
Nutrition
559
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In a large pan saute onion and garlic in the olive oil until tender.
  2. Stir in the wine, basil, oregano, salt, red pepper and tomatoes.
  3. Heat to boiling.
  4. Reduce heat, simmer uncovered 20 minutes.
  5. Stir in the shrimp and lemon juice.
  6. Cover and cook until shrimp is pink (3-5 minutes).
  7. Sprinkle with cheese and parsley.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 559.28 Kcal (2342 kJ)
Calories from fat 315.51 Kcal
% Daily Value*
Total Fat 35.06g 54%
Cholesterol 78.37mg 26%
Sodium 1758.59mg 73%
Potassium 671.46mg 14%
Total Carbs 45.78g 15%
Sugars 8.58g 34%
Dietary Fiber 4.04g 16%
Protein 13.57g 27%
Vitamin C 35.3mg 59%
Iron 1.5mg 8%
Calcium 143.3mg 14%
Amount Per 100 g
Calories 134.78 Kcal (564 kJ)
Calories from fat 76.04 Kcal
% Daily Value*
Total Fat 8.45g 54%
Cholesterol 18.89mg 26%
Sodium 423.8mg 73%
Potassium 161.82mg 14%
Total Carbs 11.03g 15%
Sugars 2.07g 34%
Dietary Fiber 0.97g 16%
Protein 3.27g 27%
Vitamin C 8.5mg 59%
Iron 0.4mg 8%
Calcium 34.5mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.3
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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