Shrimp Lemon Pepper Linguini Recipe

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Ingredients:

Serving

Directions:

Bring a large pot of lightly salted water to a boil. Add linguine, and cook for 9 to 13 minutes or until al dente; drain.
Heat oil in a large saucepan over medium heat, and saute garlic about 1 minute. Mix in chicken broth, wine, lemon juice, lemon zest, salt, and pepper. Reduce heat, and simmer until liquid is reduced by about 1/2.
Mix shrimp, butter, parsley, and basil into the saucepan. Cook 2 to 3 minutes, until shrimp is opaque. Stir in the cooked linguine, and continue cooking 2 minutes, until well coated.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	535.35 Kcal (2241 kJ)
Calories from fat	329.83 Kcal
		% Daily Value*
Total Fat	36.65g	56%
Cholesterol	96.26mg	32%
Sodium	1411.09mg	59%
Potassium	201.38mg	4%
Total Carbs	41.65g	14%
Sugars	0.67g	3%
Dietary Fiber	2.3g	9%
Protein	10.22g	20%
Vitamin C	15mg	25%
Vitamin A	0.1mg	5%
Iron	1.8mg	10%
Calcium	64mg	6%

Amount Per 100 g
Calories	259.37 Kcal (1086 kJ)
Calories from fat	159.8 Kcal
		% Daily Value*
Total Fat	17.76g	56%
Cholesterol	46.64mg	32%
Sodium	683.66mg	59%
Potassium	97.57mg	4%
Total Carbs	20.18g	14%
Sugars	0.32g	3%
Dietary Fiber	1.11g	9%
Protein	4.95g	20%
Vitamin C	7.3mg	25%
Vitamin A	0.1mg	5%
Iron	0.9mg	10%
Calcium	31mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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