Shrimp Grits Casserole Recipe

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Ingredients:

Serving

Directions:

Heat oven to 350 degrees F.
Bring the chicken broth to a boil. whisk in the grits, reduce heat and simmer 10 minutes.
Pour intro a large bowl.
Stir in 1 cup of the cheddar chees, all of the Paremesean cheese and eggs.
Season to taste eith black pepper.
While grits cook, melt the butter in a large nonstick skillet over medium high heat.
Add the mushroom, ham and green onions and saute until the mushrooms are golden.
Stir in the garlic and sherry and cook for 1-2 minutes.
Season with salt and pepper.
Stir the mushroom mixture into the grits.
Sprinkle theshrimp with the garlic salt and stir them into the grits.
Pour into a greased 3-quart baking dish.
Sprinkle with 1 cup cheddar cheese.
Bake 30 minute, until the shrimp are done.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	492.01 Kcal (2060 kJ)
Calories from fat	236.64 Kcal
		% Daily Value*
Total Fat	26.29g	40%
Cholesterol	120.24mg	40%
Sodium	1761.66mg	73%
Potassium	365.45mg	8%
Total Carbs	27.16g	9%
Sugars	0.85g	3%
Dietary Fiber	1.27g	5%
Protein	22.62g	45%
Vitamin C	9.5mg	16%
Vitamin A	0.6mg	20%
Iron	1.8mg	10%
Calcium	305.3mg	31%

Amount Per 100 g
Calories	139.12 Kcal (582 kJ)
Calories from fat	66.91 Kcal
		% Daily Value*
Total Fat	7.43g	40%
Cholesterol	34mg	40%
Sodium	498.13mg	73%
Potassium	103.34mg	8%
Total Carbs	7.68g	9%
Sugars	0.24g	3%
Dietary Fiber	0.36g	5%
Protein	6.4g	45%
Vitamin C	2.7mg	16%
Vitamin A	0.2mg	20%
Iron	0.5mg	10%
Calcium	86.3mg	31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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