Turkey Mini Meatballs Recipe

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Total time

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Ingredients:

Serving

Directions:

1. In a medium sized bowl mix all ingredients together well, except the olive oil.
2. In a medium sized pan heat the olive oil.
3. Once the olive oil is hot, drop in small sized meatballs and cook until brown on all sides.
4. Cook meatballs in 2 to 3 batches.
5. Eat alone or with a marinara sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	56.17 Kcal (235 kJ)
Calories from fat	28.81 Kcal
		% Daily Value*
Total Fat	3.2g	5%
Cholesterol	28.52mg	10%
Sodium	138.08mg	6%
Potassium	71.42mg	2%
Total Carbs	0.29g	0%
Sugars	0.07g	0%
Dietary Fiber	0.06g	0%
Protein	6.7g	13%
Vitamin C	0.2mg	0%
Iron	0.3mg	2%
Calcium	10.2mg	1%

Amount Per 100 g
Calories	163.99 Kcal (687 kJ)
Calories from fat	84.13 Kcal
		% Daily Value*
Total Fat	9.35g	5%
Cholesterol	83.28mg	10%
Sodium	403.13mg	6%
Potassium	208.52mg	2%
Total Carbs	0.86g	0%
Sugars	0.21g	0%
Dietary Fiber	0.18g	0%
Protein	19.57g	13%
Vitamin C	0.5mg	0%
Iron	1mg	2%
Calcium	29.7mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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