Shrimp Fried Rice Recipe

Posted by
Rate It!
Shrimp Fried Rice
Add your photo!
Ingredients
11
Count
Nutrition
1501
Calories
Total time
45
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Cook white rice and refrigerate for at least a few hours (until dry & crumbly).
  2. Saute garlic and green onions in oil, until fragrant.
  3. Add cooked white rice.
  4. Saute soy sauce and garlic powder with rice.
  5. Push rice aside and scramble eggs (same pan).
  6. Mix in rice with scrambled eggs, until egg shreds form.
  7. Add carrots and green peas.
  8. Add shrimp.
  9. Saute all ingredients.
  10. Add pepper to taste.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1500.68 Kcal (6283 kJ)
Calories from fat 461.94 Kcal
% Daily Value*
Total Fat 51.33g 79%
Cholesterol 551.21mg 184%
Sodium 1983.08mg 83%
Potassium 1177.86mg 25%
Total Carbs 164.56g 55%
Sugars 7.95g 32%
Dietary Fiber 4.67g 19%
Protein 88.57g 177%
Vitamin C 25.8mg 43%
Vitamin A 0.3mg 11%
Iron 10.5mg 58%
Calcium 288.8mg 29%
Amount Per 100 g
Calories 245.69 Kcal (1029 kJ)
Calories from fat 75.63 Kcal
% Daily Value*
Total Fat 8.4g 79%
Cholesterol 90.24mg 184%
Sodium 324.66mg 83%
Potassium 192.84mg 25%
Total Carbs 26.94g 55%
Sugars 1.3g 32%
Dietary Fiber 0.77g 19%
Protein 14.5g 177%
Vitamin C 4.2mg 43%
Vitamin A 0.1mg 11%
Iron 1.7mg 58%
Calcium 47.3mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 33.5
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top