Shrimp Deviled Eggs Recipe

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Ingredients:

Serving

12 hard-boiled eggs
1/2 lb small shrimp (cooked and finely chopped )
1/2 cup mayonnaise
1 tbsp dijon mustard
1 tbsp fresh dill (chopped )
1 tbsp lemon juice
1/4 tsp garlic salt
1/4 tsp pepper

Directions:

Cut peeled eggs in half lenghtwise.
Scoop yolks out into a mixing bowl and mash with a fork.
Add mayonniase,dijon mustard,dill,lemon juice,garlic salt,pepper and shrimp to egg yolks and stir to blend completely.
Fill each egg white with yolk mixture.
Cover and refrigerate until ready to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	373.64 Kcal (1564 kJ)
Calories from fat	264.5 Kcal
		% Daily Value*
Total Fat	29.39g	45%
Cholesterol	432.85mg	144%
Sodium	417.28mg	17%
Potassium	222.73mg	5%
Total Carbs	5.71g	2%
Sugars	1.85g	7%
Dietary Fiber	0.1g	0%
Protein	21.23g	42%
Vitamin C	1.9mg	3%
Iron	1.4mg	8%
Calcium	79mg	8%

Amount Per 100 g
Calories	231.27 Kcal (968 kJ)
Calories from fat	163.71 Kcal
		% Daily Value*
Total Fat	18.19g	45%
Cholesterol	267.92mg	144%
Sodium	258.28mg	17%
Potassium	137.86mg	5%
Total Carbs	3.54g	2%
Sugars	1.14g	7%
Dietary Fiber	0.06g	0%
Protein	13.14g	42%
Vitamin C	1.2mg	3%
Iron	0.9mg	8%
Calcium	48.9mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

9.9

Points
10

PointsPlus

Good Points

saturated fat free

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