Directions:
- Preheat oven to 350°F.
- Graese 3-quart casserole.
- Cook and drain pasta as directed on package.
- Melt butter in 2 quart saucepan over medium heat.
- Cook garlic in butter 1 minute, stirring constantly.
- Stir in flour.
- Cook, stirring constantly with wire whisk, until smooth and bubbly.
- Stir in wine or chicken broth.
- Stir in half and half, clam juice, cocktail sauce, salt and cayenne.
- Cook over medium heat, stirring constantly, until thickened.
- Stir in shrimp, dill weed and 1/4 cup of the cheese.
- Stir shrimp mixture into pasta, pour into casserole.
- Sprinkle with remaining 1/2 cup cheese.
- Baked uncovered 35 to 40 minutes or until light brown and hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 441.97 Kcal (1850 kJ) | ||
| Calories from fat | 289.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.19g | 50% | |
|---|---|---|---|
| Cholesterol | 94.81mg | 32% | |
| Sodium | 1104.55mg | 46% | |
| Potassium | 209.45mg | 4% | |
| Total Carbs | 27.27g | 9% | |
| Sugars | 0.75g | 3% | |
| Dietary Fiber | 0.82g | 3% | |
| Protein | 11.67g | 23% | |
| Vitamin C | 2.1mg | 4% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 3.8mg | 21% | |
| Calcium | 220mg | 22% | |
| Amount Per 100 g | |||
| Calories | 223.29 Kcal (935 kJ) | ||
| Calories from fat | 146.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.26g | 50% | |
|---|---|---|---|
| Cholesterol | 47.9mg | 32% | |
| Sodium | 558.04mg | 46% | |
| Potassium | 105.82mg | 4% | |
| Total Carbs | 13.78g | 9% | |
| Sugars | 0.38g | 3% | |
| Dietary Fiber | 0.41g | 3% | |
| Protein | 5.89g | 23% | |
| Vitamin C | 1.1mg | 4% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.9mg | 21% | |
| Calcium | 111.1mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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