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Shrimp and Snow Pea Stir-Fry Recipe

Shrimp and Snow Pea Stir-Fry Recipe

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Ingredients:

Serving

1 tsp olive oil
3/4 lb peeled and deveined large shrimp
1 small garlic clove, minced
1 cup trimmed snow peas
1/4 cup chopped fresh flat-leaf parsley
2 green onions, thinly sliced
2 tsp fresh lemon juice (1/2 small lemon)
1/8 tsp salt
1/8 tsp coarsely ground black pepper

Directions:

Heat oil in a large nonstick skillet over medium-high heat. Add shrimp and garlic, and sauté 5 minutes or until done. Add snow peas and remaining ingredients; sauté 30 seconds.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	586.47 Kcal (2455 kJ)
Calories from fat	311.91 Kcal
		% Daily Value*
Total Fat	34.66g	53%
Cholesterol	98.64mg	33%
Sodium	2104.86mg	88%
Potassium	213.35mg	5%
Total Carbs	55.65g	19%
Sugars	2.03g	8%
Dietary Fiber	4.6g	18%
Protein	16.42g	33%
Vitamin C	14mg	23%
Iron	2.3mg	13%
Calcium	69.7mg	7%

Amount Per 100 g
Calories	184.87 Kcal (774 kJ)
Calories from fat	98.32 Kcal
		% Daily Value*
Total Fat	10.92g	53%
Cholesterol	31.09mg	33%
Sodium	663.51mg	88%
Potassium	67.25mg	5%
Total Carbs	17.54g	19%
Sugars	0.64g	8%
Dietary Fiber	1.45g	18%
Protein	5.18g	33%
Vitamin C	4.4mg	23%
Iron	0.7mg	13%
Calcium	22mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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