Shrimp and Sirloin Sizzle Recipe

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Ingredients

Count

Nutrition

2722

Calories

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Ingredients:

Serving

1 lb beef tenderloin , cut into thin, 2-inch-long strips
1/3 cup fresh lime juice
3 tbsp hoisin sauce
2 tbsp grated fresh ginger
1 tbsp honey
1 tbsp soy sauce
1/2 tsp dried crushed red pepper
1 tsp vegetable oil
1 lb shrimp, peeled and deveined
1/2 red bell pepper, thinly sliced
1/2 yellow bell pepper, thinly sliced

Directions:

Combine first 7 ingredients in a medium bowl; toss to coat.
Heat oil in a large nonstick skillet or wok over medium-high heat until hot. Add steak and marinade to pan; cook 3 minutes or to desired degree of doneness. Add shrimp and bell peppers, and cook, stirring constantly, 3 minutes or just until shrimp turn pink. Serve immediately over hot cooked rice. Garnish, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2721.83 Kcal (11396 kJ)
Calories from fat	1320.08 Kcal
		% Daily Value*
Total Fat	146.68g	226%
Cholesterol	672.62mg	224%
Sodium	7222.11mg	301%
Potassium	2278.61mg	48%
Total Carbs	180.96g	60%
Sugars	36.88g	148%
Dietary Fiber	7.91g	32%
Protein	166.94g	334%
Vitamin C	145.2mg	242%
Vitamin A	3mg	99%
Iron	64.9mg	360%
Calcium	252.5mg	25%

Amount Per 100 g
Calories	219.51 Kcal (919 kJ)
Calories from fat	106.46 Kcal
		% Daily Value*
Total Fat	11.83g	226%
Cholesterol	54.25mg	224%
Sodium	582.45mg	301%
Potassium	183.77mg	48%
Total Carbs	14.59g	60%
Sugars	2.97g	148%
Dietary Fiber	0.64g	32%
Protein	13.46g	334%
Vitamin C	11.7mg	242%
Vitamin A	0.2mg	99%
Iron	5.2mg	360%
Calcium	20.4mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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