Directions:
- Cook pasta and let cool.
- Cut the tails off the shrimp and cut into bite sized pieces. I cut them in half.
- Mix pasta, mayonnaise, salad dressing and shrimp.
- Put in refrigerator to chill before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 452.37 Kcal (1894 kJ) | ||
| Calories from fat | 196 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.78g | 34% | |
|---|---|---|---|
| Cholesterol | 121.33mg | 40% | |
| Sodium | 282.38mg | 12% | |
| Potassium | 156.96mg | 3% | |
| Total Carbs | 45.43g | 15% | |
| Sugars | 1.8g | 7% | |
| Protein | 17.26g | 35% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 2.2mg | 12% | |
| Calcium | 42mg | 4% | |
| Amount Per 100 g | |||
| Calories | 188.63 Kcal (790 kJ) | ||
| Calories from fat | 81.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.08g | 34% | |
|---|---|---|---|
| Cholesterol | 50.59mg | 40% | |
| Sodium | 117.75mg | 12% | |
| Potassium | 65.45mg | 3% | |
| Total Carbs | 18.94g | 15% | |
| Sugars | 0.75g | 7% | |
| Protein | 7.2g | 35% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.9mg | 12% | |
| Calcium | 17.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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