Shredded Beef in Guajillo Sauce Recipe

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Shredded Beef in Guajillo Sauce
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Ingredients:

Directions:

  1. Ina a 5 to 6 quart pan, put all beef ingredients. Add water to cover and 1/2 tsp salt.
  2. Simmer 2 hours, skimming foam and adding water as needed.
  3. Remove beef. Cool and shred.
  4. Strain broth discard solids.
  5. To make sauce:.
  6. Preheat broiler.
  7. Toss tomatoes with 1 T oil and roasst on a 4-sided sheet pan about 10 minutes until softened and charred.
  8. Remove stems and seeds from guajillos. Toast in a hot pan until pliable and odor is released. Place in small bowl. Cover with water.
  9. Toast peppercorns, cumin, allspice and clove over medium heat, stirring constantly until a shade darker and fragrant. Transfer to blender.
  10. Drain soaked chilis, puree in blender with spices, tomatoes, onion, garlic hot pepper flakes, 2 cups reserved broth and 1 tsp salt until smooth.
  11. Heat remaining oil in cleaned pot over medium high heat until it shimmers. SLOWLY stir in sauce. It will spatter so be careful. Stir and heat 5 minutes.
  12. Add shredded beef and 1 more cup broth. Cook over low heat until heated through.
  13. Serve with warmed tortillas.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 530.64 Kcal (2222 kJ)
Calories from fat 328.94 Kcal
% Daily Value*
Total Fat 36.55g 56%
Cholesterol 147.56mg 49%
Sodium 156.14mg 7%
Potassium 771.43mg 16%
Total Carbs 6.19g 2%
Sugars 3.02g 12%
Dietary Fiber 1.28g 5%
Protein 46.44g 93%
Vitamin C 11.4mg 19%
Iron 4.7mg 26%
Calcium 33.1mg 3%
Amount Per 100 g
Calories 162.96 Kcal (682 kJ)
Calories from fat 101.01 Kcal
% Daily Value*
Total Fat 11.22g 56%
Cholesterol 45.32mg 49%
Sodium 47.95mg 7%
Potassium 236.9mg 16%
Total Carbs 1.9g 2%
Sugars 0.93g 12%
Dietary Fiber 0.39g 5%
Protein 14.26g 93%
Vitamin C 3.5mg 19%
Iron 1.4mg 26%
Calcium 10.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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