Shaker Caraway Cookies Recipe

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Shaker Caraway Cookies
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Ingredients:

Directions:

  1. Cream butter and sugar.
  2. Blend in eggs.
  3. In a separate bowl sift together dry ingredients.
  4. Gradually blend dry mixture into egg mixture.
  5. (If dough is sticky, add a bit more flour) chill dough.
  6. Roll out dough very thin on floured surface and cut rounds.
  7. Bake 375 oven on greased cookie sheet for approximately 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1663.2 Kcal (6963 kJ)
Calories from fat 734.65 Kcal
% Daily Value*
Total Fat 81.63g 126%
Cholesterol 285.69mg 95%
Sodium 3856.81mg 161%
Potassium 666.74mg 14%
Total Carbs 212.35g 71%
Sugars 58.83g 235%
Dietary Fiber 17.89g 72%
Protein 25.89g 52%
Vitamin C 0.7mg 1%
Vitamin A 0.6mg 19%
Iron 11.1mg 62%
Calcium 612.9mg 61%
Amount Per 100 g
Calories 411.15 Kcal (1721 kJ)
Calories from fat 181.61 Kcal
% Daily Value*
Total Fat 20.18g 126%
Cholesterol 70.62mg 95%
Sodium 953.42mg 161%
Potassium 164.82mg 14%
Total Carbs 52.49g 71%
Sugars 14.54g 235%
Dietary Fiber 4.42g 72%
Protein 6.4g 52%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 19%
Iron 2.7mg 62%
Calcium 151.5mg 61%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.3
    Points
  • 45
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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