Shaker Fried Apples Recipe

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Shaker Fried Apples
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Ingredients
4
Count
Nutrition
112
Calories
Total time
60
Minutes
Comments Print recipe

Ingredients:

  • 8 cups small tart apples
  • 1 pinch cinnamon
  • 2 1/2 tbsp butter

Directions:

  1. Cut unpeeled apples into six wedges from core to stem; remove seeds and core. Place the apples in a skillet and sprinkle with sugar, cinnamon, and dot with butter.
  2. Place a lid or foil on top of the skillet tightly. Place on a cold stove and set the heat to low and cook until tender, checking and stirring occasionally.
  3. Remove the lid and cook 3-5 minutes longer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 112.19 Kcal (470 kJ)
Calories from fat 43.14 Kcal
% Daily Value*
Total Fat 4.79g 7%
Cholesterol 12.72mg 4%
Sodium 5.79mg 0%
Potassium 25.98mg 1%
Total Carbs 18g 6%
Sugars 17.78g 71%
Dietary Fiber 0.02g 0%
Protein 0.06g 0%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 17.1mg 2%
Amount Per 100 g
Calories 461.85 Kcal (1934 kJ)
Calories from fat 177.58 Kcal
% Daily Value*
Total Fat 19.73g 7%
Cholesterol 52.37mg 4%
Sodium 23.83mg 0%
Potassium 106.96mg 1%
Total Carbs 74.1g 6%
Sugars 73.21g 71%
Dietary Fiber 0.09g 0%
Protein 0.25g 0%
Vitamin A 0.2mg 2%
Iron 0.8mg 1%
Calcium 70.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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