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Sf's Scalloped Potato Casserole Recipe

Sf's Scalloped Potato Casserole Recipe

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Ingredients:

Serving

6 raw potatoes
1 medium onion
2 tbsp butter
1/4 cup milk
2 tbsp flour
1/4 lb ham, chunks
1 cup shredded cheddar cheese
salt and pepper

Directions:

Chop onions, slice potatos, cube meat, and butter casserole dish.
Place 1/3rd of the potatos on the bottom of the dish.
Salt and pepper your potatos, than spread 1 table spoon of flour over the top.
Scatter 1/2 of the onion on top of the potatos and than the ham on top of the onion.
Dob some butter on top.
Place 1/2 Cup shredded Cheese on top of butter.
Top with the rest of your potatos.
Pour milk over top.
Put the other 1/2 Cup of cheddar cheese on top of the milk.
Salt and Pepper to taste.
Cover your casserole dish.
Bake at 425 degrees for 45-60min.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	301.87 Kcal (1264 kJ)
Calories from fat	131.93 Kcal
		% Daily Value*
Total Fat	14.66g	23%
Cholesterol	43.38mg	14%
Sodium	498.81mg	21%
Potassium	565.27mg	12%
Total Carbs	31.83g	11%
Sugars	6.63g	27%
Dietary Fiber	4.61g	18%
Protein	11.26g	23%
Vitamin C	3.9mg	6%
Vitamin A	1.3mg	45%
Iron	1.9mg	10%
Calcium	203.7mg	20%

Amount Per 100 g
Calories	146.58 Kcal (614 kJ)
Calories from fat	64.06 Kcal
		% Daily Value*
Total Fat	7.12g	23%
Cholesterol	21.07mg	14%
Sodium	242.21mg	21%
Potassium	274.49mg	12%
Total Carbs	15.46g	11%
Sugars	3.22g	27%
Dietary Fiber	2.24g	18%
Protein	5.47g	23%
Vitamin C	1.9mg	6%
Vitamin A	0.7mg	45%
Iron	0.9mg	10%
Calcium	98.9mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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