Sesame Winged Beans Recipe

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Sesame Winged Beans
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Ingredients:

  • 2 tsp sesame oil
  • 2 tsp mirin

Directions:

  1. Cut the tops of the beans – only use young ones that have not hardened.
  2. Cook beans until just tender in salted water.
  3. Mix sesame oil, mirin, and sesame seed.
  4. Drain beans and toss them in dressing immediately.
  5. Serve cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 82.08 Kcal (344 kJ)
Calories from fat 30.37 Kcal
% Daily Value*
Total Fat 3.37g 5%
Sodium 6.83mg 0%
Potassium 135.51mg 3%
Total Carbs 10.67g 4%
Dietary Fiber 0.09g 0%
Protein 4.63g 9%
Vitamin C 33.8mg 56%
Iron 3.1mg 17%
Calcium 175.3mg 18%
Amount Per 100 g
Calories 102 Kcal (427 kJ)
Calories from fat 37.75 Kcal
% Daily Value*
Total Fat 4.19g 5%
Sodium 8.49mg 0%
Potassium 168.41mg 3%
Total Carbs 13.26g 4%
Dietary Fiber 0.11g 0%
Protein 5.76g 9%
Vitamin C 41.9mg 56%
Iron 3.9mg 17%
Calcium 217.9mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • sugar free

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