Directions:
- Heat oven to 400°F Grease cookie sheet.
- In medium bowl, stir Bisquick® mix and water with fork until soft dough forms.
- Pat dough into 10-inch circle on cookie sheet.
- Brush with margarine. Sprinkle with sesame seed; press firmly into dough with rubber spatula.
- Cut dough into 12 wedges.
- Bake 15 to 20 minutes or until golden brown. Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 211.13 Kcal (884 kJ) | ||
| Calories from fat | 93.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.33g | 16% | |
|---|---|---|---|
| Sodium | 410.82mg | 17% | |
| Potassium | 54.89mg | 1% | |
| Total Carbs | 26.74g | 9% | |
| Sugars | 1g | 4% | |
| Dietary Fiber | 1.36g | 5% | |
| Protein | 3.54g | 7% | |
| Iron | 1.5mg | 8% | |
| Calcium | 71.4mg | 7% | |
| Amount Per 100 g | |||
| Calories | 198.27 Kcal (830 kJ) | ||
| Calories from fat | 87.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.7g | 16% | |
|---|---|---|---|
| Sodium | 385.81mg | 17% | |
| Potassium | 51.55mg | 1% | |
| Total Carbs | 25.11g | 9% | |
| Sugars | 0.94g | 4% | |
| Dietary Fiber | 1.28g | 5% | |
| Protein | 3.32g | 7% | |
| Iron | 1.4mg | 8% | |
| Calcium | 67mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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