Directions:
- In a medium bowl, blend together warm water, melted margarine, sugar, and 3 beaten eggs
- In a large bowl, mix together yeast, salt, and 7 cups of the flour. Gradually stir in liquid ingredients, and mix until dough holds together.
- Knead dough on a floured surface with remaining flour until smooth.
- Split the dough into 2 large pieces. Split the 2 large pieces into 3 pieces each. Roll each third into a rope 3/4 inch thick and braid 3 strands together. Repeat. Place shaped dough onto greased cookie sheets. Brush dough with remaining beaten egg. Add poppy or sesame seeds, if desired. Let rise in a warm place until doubled in size.
- Bake in a preheated 325 degree F(165 degrees C) oven for 20 to 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3096.34 Kcal (12964 kJ) | ||
| Calories from fat | 1079.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 119.93g | 185% | |
|---|---|---|---|
| Cholesterol | 327.36mg | 109% | |
| Sodium | 1312.57mg | 55% | |
| Potassium | 848.1mg | 18% | |
| Total Carbs | 430.28g | 143% | |
| Sugars | 44.36g | 177% | |
| Dietary Fiber | 15.55g | 62% | |
| Protein | 79.89g | 160% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 24.7mg | 137% | |
| Calcium | 365.7mg | 37% | |
| Amount Per 100 g | |||
| Calories | 319.94 Kcal (1340 kJ) | ||
| Calories from fat | 111.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.39g | 185% | |
|---|---|---|---|
| Cholesterol | 33.83mg | 109% | |
| Sodium | 135.62mg | 55% | |
| Potassium | 87.63mg | 18% | |
| Total Carbs | 44.46g | 143% | |
| Sugars | 4.58g | 177% | |
| Dietary Fiber | 1.61g | 62% | |
| Protein | 8.26g | 160% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 2.6mg | 137% | |
| Calcium | 37.8mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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