Sesame Shrimp & Rice Recipe

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Ingredients:

Serving

1 package (8.8 oz) minute ready to serve white rice
1 cup fresh or frozen snow peas, thawed
2 green onions, sliced
1 tsp canola oil
1 lb cooked medium shrimp, peeled and deveined
1 can (20 oz) pineapple tidbits, drained
1 can (11 oz) mandarin oranges, drained
1/4 cup sesame ginger salad dressing
2 tbsp slivered almonds, toasted

Directions:

Microwave rice according to package directions. Meanwhile, in a large skillet or wok, stir-fry snow peas and onions in oil for 1 minute. Add the shrimp, pineapple, oranges and salad dressing; cook until heated through and vegetables are crisp-tender.
Sprinkle with almonds. Serve with rice. Yield: 4 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	778.59 Kcal (3260 kJ)
Calories from fat	488.24 Kcal
		% Daily Value*
Total Fat	54.25g	83%
Cholesterol	156.46mg	52%
Sodium	593.15mg	25%
Potassium	763.39mg	16%
Total Carbs	38.6g	13%
Sugars	8.85g	35%
Dietary Fiber	8.98g	36%
Protein	41.2g	82%
Vitamin C	6.5mg	11%
Iron	5.8mg	32%
Calcium	313.9mg	31%

Amount Per 100 g
Calories	270.16 Kcal (1131 kJ)
Calories from fat	169.41 Kcal
		% Daily Value*
Total Fat	18.82g	83%
Cholesterol	54.29mg	52%
Sodium	205.81mg	25%
Potassium	264.88mg	16%
Total Carbs	13.39g	13%
Sugars	3.07g	35%
Dietary Fiber	3.12g	36%
Protein	14.29g	82%
Vitamin C	2.3mg	11%
Iron	2mg	32%
Calcium	108.9mg	31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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