Directions:
- Alternately thread tuna, onion, and mushrooms on 8 (12-inch) skewers. Place in a 13- by 9-inch baking dish.
- Stir together hoisin sauce and next 3 ingredients; brush over skewers. Cover and chill 30 minutes.
- Grill, covered with lid, over medium-high heat (350° to 400°) about 5 to 6 minutes on each side or until done. Serve with hot cooked rice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 552.03 Kcal (2311 kJ) | ||
| Calories from fat | 171.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.09g | 29% | |
|---|---|---|---|
| Cholesterol | 112.07mg | 37% | |
| Sodium | 629.57mg | 26% | |
| Potassium | 860.54mg | 18% | |
| Total Carbs | 18.17g | 6% | |
| Sugars | 10.27g | 41% | |
| Dietary Fiber | 2.05g | 8% | |
| Protein | 67.71g | 135% | |
| Vitamin C | 2.8mg | 5% | |
| Vitamin A | 6.8mg | 227% | |
| Iron | 320.4mg | 1780% | |
| Calcium | 68.2mg | 7% | |
| Amount Per 100 g | |||
| Calories | 176.56 Kcal (739 kJ) | ||
| Calories from fat | 54.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.11g | 29% | |
|---|---|---|---|
| Cholesterol | 35.84mg | 37% | |
| Sodium | 201.36mg | 26% | |
| Potassium | 275.23mg | 18% | |
| Total Carbs | 5.81g | 6% | |
| Sugars | 3.29g | 41% | |
| Dietary Fiber | 0.66g | 8% | |
| Protein | 21.66g | 135% | |
| Vitamin C | 0.9mg | 5% | |
| Vitamin A | 2.2mg | 227% | |
| Iron | 102.5mg | 1780% | |
| Calcium | 21.8mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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