Turkey and Wild Rice Soup Recipe

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Ingredients:

Serving

2 tbsp butter or 2 tbsp margarine
1 medium onion, chopped
4 oz mushrooms, sliced
2 1/3 cups water
2 cups chicken broth (or broth from cooked down turkey carcass)
1 (6 oz) package long grain and wild rice blend
2 tbsp dry sherry (optional)
2 cups diced cooked turkey
1 cup heavy cream
1 egg yolk
pepper, ground ,to taste
1 tbsp parsley
1/4 tsp marjoram
1/4 tsp thyme
1/4 tsp sage
1/8 cup soy sauce, (see note )

Directions:

Melt butter in large saucepan over medium heat.
Add onion and mushrooms; cook 2 minutes, until onion is translucent.
Add water and broth; stir in rice mix and seasoning packet; ground pepper, parsley, marjoram, thyme, and sage, bring to a boil.
Reduce heat; cover and simmer 20 to 25 minutes until rice is tender.
Add sherry and boil 1 minute.
Add turkey. (See NOTE)
Reduce heat to low.
Mix cream and egg yolk; stir in a few spoonfuls of soup.
Add to soup in a slow steady stream, stirring constantly.
Add soy sauce. Cook only until slightly thickened and hot; do not boil.
NOTE: After rice cooks and turkey is added, add 3 more ladles of broth.
(Note: This is my own personal preference and addition to the recipe to enhance the flavor of the end product).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	293.53 Kcal (1229 kJ)
Calories from fat	158.78 Kcal
		% Daily Value*
Total Fat	17.64g	27%
Cholesterol	475.75mg	159%
Sodium	750.01mg	31%
Potassium	343.54mg	7%
Total Carbs	6.98g	2%
Sugars	1.29g	5%
Dietary Fiber	0.85g	3%
Protein	23.75g	47%
Vitamin C	8.3mg	14%
Vitamin A	4mg	133%
Iron	2.9mg	16%
Calcium	55.4mg	6%

Amount Per 100 g
Calories	87.58 Kcal (367 kJ)
Calories from fat	47.38 Kcal
		% Daily Value*
Total Fat	5.26g	27%
Cholesterol	141.95mg	159%
Sodium	223.78mg	31%
Potassium	102.5mg	7%
Total Carbs	2.08g	2%
Sugars	0.39g	5%
Dietary Fiber	0.25g	3%
Protein	7.09g	47%
Vitamin C	2.5mg	14%
Vitamin A	1.2mg	133%
Iron	0.9mg	16%
Calcium	16.5mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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