Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 107 Kcal (448 kJ) | ||
| Calories from fat | 36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4g | 6% | |
|---|---|---|---|
| Sodium | 1.5mg | 0% | |
| Potassium | 116mg | 2% | |
| Total Carbs | 9.5g | 3% | |
| Sugars | 8g | 32% | |
| Dietary Fiber | 1.5g | 6% | |
| Protein | 7.5g | 15% | |
| Vitamin C | 1mg | 2% | |
| Calcium | 17.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 113.35 Kcal (475 kJ) | ||
| Calories from fat | 38.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.24g | 6% | |
|---|---|---|---|
| Sodium | 1.59mg | 0% | |
| Potassium | 122.88mg | 2% | |
| Total Carbs | 10.06g | 3% | |
| Sugars | 8.47g | 32% | |
| Dietary Fiber | 1.59g | 6% | |
| Protein | 7.94g | 15% | |
| Vitamin C | 1.1mg | 2% | |
| Calcium | 18.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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