Seasoned Barbecued Spareribs Recipe

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Seasoned Barbecued Spareribs
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Ingredients:

  • 4 lbs country-style spareribs, cut into serving size pieces
  • 1 (10 3/4 oz) can tomato soup
  • 1/2 cup cider vinegar
  • 1/2 cup brown sugar
  • 1 tbsp soy sauce
  • 1 tsp salt
  • cayenne pepper (optional)

Directions:

  1. Place ribs in slow cooker.
  2. Combine remaining ingredients and pour over ribs.
  3. Skim fat from juices before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61.01 Kcal (255 kJ)
Calories from fat 0.99 Kcal
% Daily Value*
Total Fat 0.11g 0%
Sodium 440.26mg 18%
Potassium 64.02mg 1%
Total Carbs 14.56g 5%
Sugars 13.69g 55%
Dietary Fiber 0.21g 1%
Protein 0.37g 1%
Vitamin C 0.5mg 1%
Iron 0.4mg 2%
Calcium 19.1mg 2%
Amount Per 100 g
Calories 170.32 Kcal (713 kJ)
Calories from fat 2.76 Kcal
% Daily Value*
Total Fat 0.31g 0%
Sodium 1229.14mg 18%
Potassium 178.73mg 1%
Total Carbs 40.66g 5%
Sugars 38.23g 55%
Dietary Fiber 0.58g 1%
Protein 1.04g 1%
Vitamin C 1.4mg 1%
Iron 1.1mg 2%
Calcium 53.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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