445 zesty oil Recipes

oil, boneless skinless chicken breast halves, cubed, chopped onion (or more ), garlic, minced, del monte zesty diced tomatoes with mild green chilies (or something similar), frozen corn, green pepper, chopped, diced green chilies, shredded monterey jack cheese or cheddar cheese, chopped fresh cilantro, cooked rice

oil packed olives (green or black or a mix and cerignola olives work especially well) or 1 pint brine packed olive (green or black or a mix and cerignola olives work especially well), kosher salt, black peppercorns, bay leaves, rosemary or 3 sprigs thyme, fennel seed, lightly crushed, garlic cloves, cut in half lengthwise, big pinch dried red pepper flakes (optional), lemons , zest (see instruction #2), extra-virgin olive oil

chicken breasts , cut into bite sized pieces, teriyaki sauce, zesty italian dressing, rice pilaf mix (or however much rice you want), sliced almonds, vegetables (i use broccoli and carrots, you can use whatever you like), butter, olive oil, chicken stock

red potatoes (about 2-1/2 lb), marinated quartered artichoke hearts, drained, chopped green chilies, drained, diced pimientos, drained, green pepper, diced, sweet red pepper, diced, yellow pepper, diced, chopped red onion, minced fresh basil or 1/4 tsp dried basil, salt to taste, zesty italian salad dressing mix, vegetable oil, white wine vinegar

chicken, cut up, olive oil or 1/2 cup vegetable oil, lemon juice, dried oregano, salt, pepper, garlic clove, chopped, lemon, sliced

fresh chicken breasts, cornmeal, white flour, sugar, salt, olive oil or 4 tbsp canola oil, bell pepper, chopped, onion, diced, garlic clove, mashed, diced tomatoes, not drained, rice, butter (pat)

boneless chicken breast, sliced thin, ground ginger, garlic powder, sesame oil, light soy sauce, red pepper flakes, carrots, thinly sliced, green onion, thinly sliced, cornstarch, divided, frozen broccoli, thawed, chicken broth, vegetable oil

potatoes , yukon gold about 5 medium unpeeled, vinegar , red wine, sugar, onions or 1/2 red onion, very thinly sliced, olive oil , extra-virgin, parsley, chopped

oil, jalapenos, minced, garlic, minced, white wine, whole grain mustard, apricot preserves, salmon fillets, skinned and boned, salt, fresh ground black pepper, fresh rosemary (3-inch), lemon , zest of

chicken pieces (breast, thigh, wing, etc..), zesty seasoning (see recipe ), vegetable oil

starkist zesty lemon pepper tuna, red & green bell pepper, finely chopped, mayonnaise, dijon mustard, breadcrumbs, olive oil

mccormick zesty herb marinade, water, vinegar (white , balsamic your choice), canola oil, italian dressing, boneless beef cube, vegetables , of choice (grape tomatoes, peppers, zucchini, onion, mushroom. etc.)

chicken breast halves, frozen mixed vegetables, zesty italian dressing (i like wishbone), orzo pasta, vegetable oil, low sodium chicken broth, water, fresh coarse ground black pepper

dried pasilla peppers (or negro or ancho or new mexico chiles), diced tomatoes , preferably fire-roasted, canola oil plus 2 tsp , divided (or extra-virgin olive oil), white onion, sliced 1/4 inch thick, garlic cloves, peeled, vegetable broth (or faux chicken broth), water, epazote (optional), extra firm tofu, chopped swiss chard (or spinach or kale leaves), salt, ripe large avocado, cut into 1/4-inch cubes, coarsley broken tortilla chips, shredded mexican melting cheese (such as chihuahua or asadero, or monterey jack or mild cheddar) (optional), lime, cut into 6 wedges

shredded cabbage (mixture of red and green are nice), carrots, grated, green onions, diced, mushrooms, sliced thinly, minute chinese noodles, broken up (keep the spice package for dressing), chopped almonds, shelled sunflower seeds, vegetable oil or 1/4 cup olive oil, rice vinegar (white will do also), soy sauce, brown sugar, chopped garlic, chili oil or 1 tsp wasabi, ginger

freshly chopped tarragon, flat leaf parsley, olive oil, plain yogurt, mayonnaise, lemon , juice, cooked chicken, cannellini beans, rinsed and drained, sun-dried tomatoes, roughly chopped, scallions, finely sliced for the dressing, olive oil, walnut oil, red wine vinegar, shallot, finely chopped, superfine sugar

olive oil, green bell peppers cored seeded and chopped, red onion chopped, ripe tomatoes seeded and chopped, salt, freshly ground black pepper, eggs fried in olive oil

white onion, garlic, cooking oil (i prefer canola, keeps it healthy), black beans (drain and rinse if you don tsp like gas after dinner), lime