116 with tomato cognac and Recipes

  • Tomato Cognac Soup
    spanish onion, butter, canned peeled plum tomatoes and
    6 More
    spanish onion, butter, canned peeled plum tomatoes, dried basil, heavy cream (half and half) or 1 pint cream (half and half), brown sugar, cognac, salt and pepper, minced parsley (to garnish )
    1 hour 15 min, 9 ingredients
  • Cognac Shrimp
    butter, olive oil, garlic, minced, sliced shallots and
    6 More
    butter, olive oil, garlic, minced, sliced shallots, shrimp, peeled and deveined, salt and pepper to taste, dried red pepper flakes (optional), oil-packed sun-dried tomatoes, drained and diced, cognac, fat free half-and-half
    35 min, 10 ingredients
  • Homard Flambé Au Cognac
    cooked lobsters, cut into chunks, butter, cognac and
    6 More
    cooked lobsters, cut into chunks, butter, cognac, lobster stock (see recipe ), dry sherry, cognac, cream, tomato paste, salt and pepper
    20 min, 9 ingredients
  • Turkey in Cognac Cream Sauce
    turkey breast cutlets, salt, divided and
    11 More
    turkey breast cutlets, salt, divided, coarsely ground pepper, mustard seeds, crushed, olive oil, divided, sliced fresh mushrooms, shallot, finely chopped, garlic clove, minced, reduced-sodium chicken broth, cognac or 3 tbsp brandy, plum tomato, seeded and chopped, half-and-half cream, minced fresh basil
    20 min, 13 ingredients
  • Tomato Simmered With Cognac Tomato Simmered With Cognac
    tomato , medium-large weighing about 1/4 lb each, water and
    3 More
    tomato , medium-large weighing about 1/4 lb each, water, sugar, salt, cognac (to taste) or 2 tbsp brandy (to taste)
    30 min, 5 ingredients
  • Chicken With Tomato Cognac-Wine Sauce and Mushrooms Chicken With Tomato Cognac-Wine Sauce and Mushrooms
    frying chicken , cut into pieces, salt and pepper, butter and
    16 More
    frying chicken , cut into pieces, salt and pepper, butter, olive oil, onion, finely chopped, fresh minced garlic (or to taste), fresh white button mushrooms (thinly sliced or chopped ), dried chili pepper flakes (or to taste), flour, dry white wine, cognac (can use a little more if desired), chicken broth, canned chopped tomatoes, drained, chopped fresh parsley, chopped fresh basil, dried oregano, salt and pepper, cooked linguine, grated parmesan cheese
    1 hour 15 min, 19 ingredients
  • Tomato Soup With Cognac and Orange Tomato Soup With Cognac and Orange
    unsalted butter, onion, chopped, garlic clove, minced and
    9 More
    unsalted butter, onion, chopped, garlic clove, minced, dried basil, honey, fresh tomatoes, ripe, cored and coarsely chopped, orange , juice and zest of, salt and pepper, to taste, tomato paste, heavy cream (whipping cream), cognac, best quality
    1 hour 20 min, 12 ingredients
  • Tomato Devil's Food With Tomate Butter Cream Frosting Tomato Devil's Food With Tomate Butter Cream Frosting
    ripe tomatoes (about 1 lb), sweet chocolate, brown sugar and
    14 More
    ripe tomatoes (about 1 lb), sweet chocolate, brown sugar, milk, egg yolks, cake flour, baking soda, salt, unsalted butter, softened, sugar, vanilla, egg whites, ripe tomato (about 1/4 lb), unsalted butter, softened, egg yolks, cognac, powdered sugar
    1 hour , 17 ingredients
  • Tomato Gorgonzola Soup Tomato Gorgonzola Soup
    unsalted butter, yellow onions, chopped, garlic, chopped and
    10 More
    unsalted butter, yellow onions, chopped, garlic, chopped, all-purpose flour, cognac, red-skinned potatoes, peeled and quartered, low-sodium chicken broth, whole peeled tomatoes, crushed , juices reserved, heavy cream, crumbled gorgonzola cheese , plus more for garnish, fresh basil , plus more for garnish, kosher salt and freshly ground pepper, cider vinegar
    55 min, 13 ingredients
  • Tomato Gorgonzola Soup Tomato Gorgonzola Soup
    unsalted butter, yellow onions,chopped, garlic,chopped and
    10 More
    unsalted butter, yellow onions,chopped, garlic,chopped, flour, cognac, red-skinned potatoes,peeled and quartered, low-sodium chicken broth, whole peeled tomatoes,crushed ,juices reserved, heavy cream, crumbled gorgonzola cheese ,plus more for garnish, fresh basil ,plus more for garnish, kosher salt and ground pepper, cider vinegar
    15 min, 13 ingredients
  • Stuffed Cabbage Rolls With Tomato Sauce (Food Network Kitchens) Stuffed Cabbage Rolls With Tomato Sauce (Food Network Kitchens)
    white sandwich bread , torn into small pieces, milk and
    21 More
    white sandwich bread , torn into small pieces, milk, ground pork, ground beef, grated parmesan cheese, eggs, lightly beaten, chopped fresh parsley, cognac or brandy, chopped fresh oregano, garlic, finely grated, freshly grated nutmeg, kosher salt and freshly ground pepper, head savoy cabbage, unsalted butter, onion, chopped, garlic, chopped, red pepper flakes, cognac or brandy, plus more for finishing, crushed san marzano tomatoes, chopped fresh oregano, kosher salt, grated parmesan cheese, chopped fresh parsley
    2 hour 15 min, 23 ingredients
  • Mostaccioli Cognac Mostaccioli Cognac
    bacon, prosciutto, onion, tabasco sauce, tomato sauce and
    6 More
    bacon, prosciutto, onion, tabasco sauce, tomato sauce, cognac, heavy cream, penne or 1 -2 lb mostaccioli pasta, parsley, basil, butter
    20 min, 11 ingredients
  • Shrimp Cognac and Baked Cheese Grits Shrimp Cognac and Baked Cheese Grits
    water, salt, yellow grits, salt, ground black pepper and
    20 More
    water, salt, yellow grits, salt, ground black pepper, unsalted butter, minced garlic, shredded cheddar cheese, eggs, whole milk, clarified butter, minced garlic, leek, halved and cut into 1/4-inch pieces, fresh morel mushrooms, chopped, fresh oyster mushrooms, chopped, fresh chanterelle mushrooms, chopped, tomatoes, peeled, seeded, and chopped, cognac, shrimp stock, veal stock, peeled and deveined gulf shrimp, chopped fresh thyme, unsalted butter, salt and black pepper to taste
    2 hour , 25 ingredients
  • Chicken Thighs With Cognac & Red Wine Chicken Thighs With Cognac & Red Wine
    chicken thighs, flour (for dredging) and
    12 More
    chicken thighs, flour (for dredging), salt & pepper (to taste mixed with flour), canola oil, cognac, red wine (wine you like to drink), onion, sliced thin, canned whole tomatoes (diced ), chicken stock (more may be required to cover chicken if pot is too large), garlic cloves, kosher salt, cracked black pepper, paprika, rosemary
    46 min, 14 ingredients
  • Aubergine Boats ( Meat Stuffing With Gruyere and Cognac) Aubergine Boats ( Meat Stuffing With Gruyere and Cognac)
    aubergines, minced beef, onions, chopped finely, gruyere and
    12 More
    aubergines, minced beef, onions, chopped finely, gruyere, flour, lemon, milk, chopped tomatoes, egg, nutmeg, chopped fennel, chopped parsley, cognac, olive oil, butter, salt and pepper
    50 min, 16 ingredients
  • New York Steak With Cognac Butter and Portabella Mushroom Ragout New York Steak With Cognac Butter and Portabella Mushroom Ragout
    new york strip steaks, butter and
    14 More
    new york strip steaks, butter, garlic clove, peeled and halved, cracked black peppercorns, coarse salt, worcestershire sauce, cognac or 1/2 cup brandy, fresh portabella mushrooms, olive oil, chopped shallot, diced tomato, heavy cream, beef stock or 1/2 cup vegetable stock, chopped fresh basil, chopped italian parsley, salt and pepper
    11 min, 16 ingredients
  • Herb Encrusted Sea Bass with Sundried Tomato Chardonnay Sauce Herb Encrusted Sea Bass with Sundried Tomato Chardonnay Sauce
    chopped fresh basil leaves, chopped fresh thyme leaves and
    20 More
    chopped fresh basil leaves, chopped fresh thyme leaves, black peppercorns, crushed finely, garlic, minced, olive oil, fresh sea bass, cognac or brandy, fish stock, salt and pepper, asparagus, blanched and refreshed, sundried tomato-chardonnay sauce , recipe follows, basil buds, for garnish, tomato, peeled seeded and small diced (1 tomato concassed), for garnish, olive oil, black peppercorns, shallots, chardonnay, fresh bay leaf, fresh lemon juice, sun-dried tomato, chopped, butter, cut into small cubes, salt
    50 min, 22 ingredients
  •   Glorified   Ketchup (Tomato Condiment) Glorified Ketchup (Tomato Condiment)
    diced canned tomato, undrained, ketchup and
    5 More
    diced canned tomato, undrained, ketchup, cognac or 2 tsp brandy, vegetable stock or 1 tbsp water, salt , to taste, fresh ground black pepper , to taste, extra virgin olive oil
    5 min, 7 ingredients




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