304 with gruyere ham and Recipes

eggs, lightly beaten, cottage cheese, milk, king arthur unbleached all-purpose flour, baking powder, ground nutmeg, pepper, shredded gruyere or swiss cheese, chopped fully cooked ham, sliced green onions

milk (low fat recommended ), all-purpose flour, salt, black pepper, butter, chopped onion, shredded gruyere cheese, divided, yukon gold potatoes , cut into 1/8 inch thick slices, ham, chopped

baguette, butter, melted, olive oil, onions, chopped, ham, cut into 1/2-inch cubes, eggs, milk, nutmeg, grated, salt & freshly ground black pepper, fresh spinach, coarsely chopped (about 2 bunches), fontina cheese or 3/4 lb gruyere cheese, grated

water, butter, salt, flour, eggs, edam cheese or 1 1/2 cups gruyere cheese, shredded, ham, chopped (can be leftover baked ham or deli ham), dry mustard

hoagie rolls (or enough crusty bread chunks to cover bottom of your pan), asparagus spears (approximately ), onion, sliced thin, gruyere cheese, eggs, milk, salt, pepper, ham, chopped to bite size pieces

unsalted butter, softened, butter, melted, gruyere cheese, shredded, deli ham, diced, scallions, minced, all-purpose flour, baking powder, pepper, salt, half-and-half, eggs, beaten, dijon mustard, ground nutmeg

lukewarm water , plus, lukewarm water, active dry yeast, sugar, all-purpose flour, all-purpose flour, salt, extra virgin olive oil, extra virgin olive oil, cottage cheese, sour cream, pepper, sliced ham , torn into strips, shredded gruyere cheese, a red onion, thinly sliced, fresh thyme leave

salt, sugar, red wine vinegar, water, shakes hot sauce (recommended : tabasco), red onion, sliced thin (preferably on mandolin), ground beef, ham, cut into 1/4-inch dice, grated parmigiano-reggiano, gruyere, cut into 1/4-inch dice, garlic , smashed and finely chopped, kosher salt, gruyere, sesame seed buns, mayonnaise mixed with 1/2 tsp garlic powder, beefsteak tomato, baby arugula, washed

eggs, flour, kosher salt, pepper, nutmeg, sour cream, ham, thinly sliced and cut into 1/2-inch squares, shredded gruyere cheese, butter, at room temperature

heavy cream, eggs, egg yolks, salt and pepper, chopped ham, gruyere cheese

low-fat milk, all-purpose flour, salt, black pepper, butter, onion, finely chopped, gruyere cheese, shredded and divided, yukon gold potatoes , cut into 1/8-inch thick slices, low-sodium and low-fat ham, chopped

shredded gruyere cheese (3 oz), diced cooked ham, half-and-half or 3 tbsp light cream, dried sage, crumbled, ground pepper, frozen puff pastry sheets, thawed, egg, lightly beaten, whole-grain dijon mustard (optional)

butter, leeks, green and white parts cleaned and thinly sliced, garlic cloves (finely chopped or grated ), fresh thyme, leaves removed, flour, chicken stock, salt & freshly ground black pepper, deli ham (thin slices) or 6 slices prosciutto (thin slices), gruyere cheese, shredded, eggs

eggs ., egg whites, skim milk, dijon mustard ., fresh ground pepper ., minced fresh rosemary ., whole-grain bread,crusts removed if desired;cut it into 1 inch cubes (about1/2 lb.,4-6 slices., chopped spinach ,wilted, chopped jarred roasted red peppers, diced good-quality ham steak .(5 oz), shredded gruyere cheese .

all-purpose flour, baking powder, baking soda, dry mustard, kosher salt, cayenne pepper, milk, vegetable oil, honey, eggs, deli ham, finely chopped (about 1 1/4 cups), shredded gruyere cheese, lightly packed (about 3 oz), diced (about 1/4-inch) havarti or gruyere cheese (about 2 oz), scallions, chopped

unsalted butter, at room temperature, granny smith apples, peeled, cored and cut into 1/4-inch thick slices, chopped fresh thyme leaves, thick slices country-style white bread, whole-grain mustard, shredded gruyere, black forest ham, special equipment : a panini press

leftover potatoes from parsnip-potato mash recipe or plain mashed potatoes, all-purpose flour , plus more as needed, shredded gruyere cheese , about 1-oz, very finely diced cooked ham or country ham, about 2 oz, kosher salt and freshly ground black pepper, vegetable oil, for frying

pastry dough, deviled ham, seasoned breadcrumbs, process gruyere cheese,grated, sliced stuffed green olives, egg, half and half, salt, pepper