Directions:
- Whisk together and pour into large pie shell in pan. Bake at 350 degrees for 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 475.54 Kcal (1991 kJ) | ||
| Calories from fat | 355.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.5g | 61% | |
|---|---|---|---|
| Cholesterol | 351.9mg | 117% | |
| Sodium | 997.34mg | 42% | |
| Potassium | 308.3mg | 7% | |
| Total Carbs | 1.56g | 1% | |
| Protein | 28.54g | 57% | |
| Vitamin C | 1.5mg | 2% | |
| Iron | 1.9mg | 11% | |
| Calcium | 394.2mg | 39% | |
| Amount Per 100 g | |||
| Calories | 252.66 Kcal (1058 kJ) | ||
| Calories from fat | 188.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.99g | 61% | |
|---|---|---|---|
| Cholesterol | 186.97mg | 117% | |
| Sodium | 529.9mg | 42% | |
| Potassium | 163.8mg | 7% | |
| Total Carbs | 0.83g | 1% | |
| Protein | 15.17g | 57% | |
| Vitamin C | 0.8mg | 2% | |
| Iron | 1mg | 11% | |
| Calcium | 209.5mg | 39% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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