5533 with fresh and feta Recipes

fresh rosemary, garlic cloves, each cut in half, whole multicolored peppercorn, crushed red pepper flakes, olive oil, fresh feta cheese, cut into 1-inch cubes

fresh thyme, chopped, fresh oregano, chopped, fresh italian parsley, chopped, feta cheese, crumbled, kosher salt

fresh green beans, trimmed, fennel bulb, cut into thin slices, extra-virgin olive oil, chopped fresh basil leaves, salt and pepper to taste, crumbled feta cheese

fresh black figs , medium to large, feta cheese or 6 -9 oz chevre cheese, goat s cheese, walnut halves, roughly chopped, dijon mustard, walnut oil, white wine vinegar, salt, black pepper, fresh fig leaf (to garnish )

fresh basil leaves, crumbled feta cheese, freshly grated parmesan cheese, pine nuts, toasted, artichoke heart, roughly chopped, chopped oil-packed sun-dried tomatoes, extra-virgin olive oil, salt and black pepper to taste

feta cheese, crumbled, red wine vinegar, fresh oregano, minced, kosher salt, black pepper, freshly ground, extra virgin olive oil

feta cheese, crumbled, cream cheese, plain yogurt or 1/4 cup greek yogurt, pepperoncini pepper, sliced, scallions, sliced, lemon zest, minced, salt , to taste, fresh ground black pepper , to taste, ground round or 2 lbs ground chuck, salt , to taste, fresh ground black pepper , to taste, oregano , to taste, crushed red pepper flakes , to taste (optional), hoagie rolls or 4 ciabatta rolls, split, toasted, red leaf lettuce, tomato , slices, sliced cucumber, yogurt , for rolls (only if needed)

fresh or thawed frozen pizza dough, all-purpose flour for dusting, garlic cloves, finely chopped, extra-virgin olive oil, red bell peppers , cut into short, thin strips, feta, coarsely crumbled, chopped fresh oregano

garlic cloves, minced, olive oil, shiitake mushrooms, stemmed and sliced, vegetable broth, cannellini beans, rinsed and drained, orzo pasta, dried, tomatoes, quartered, oregano leaves, fresh, feta cheese, crumbled (or mock feta cheese ( vegan substitute )), fresh ground pepper, olive oil, extra for drizzling

fresh spinach, washed and trimmed, tomatoes, chopped, fresh thyme, chopped, olive oil (good quality ), penne pasta, zucchini , julienned, olive oil (optional), feta cheese, crumbled, pecans, toasted

prawns, in their shells, olive oil, onion, finely sliced, salt, fresh ground black pepper, fresh tomato, peeled, seeded and thinly sliced, chopped garlic, chopped fresh oregano, dry white wine, fresh feta cheese

prawns (u-10), in their shells, olive oil, onion finely sliced, salt, freshly ground black pepper, fresh tomatoes, peeled, seeded and thinly sliced, chopped garlic, chopped fresh oregano, dry white wine, fresh feta cheese

extra-virgin olive oil, boneless skinless chicken breast halves (about 1 1/2 lb), kosher salt and freshly ground black pepper, romaine lettuce heart , torn into bite size pieces (about 4 cups), ribs celery, thinly sliced, radishes, quartered, fresh feta, crumbled, extra-virgin olive oil, kosher salt and freshly ground black pepper, lemon, quartered

feta cheese (goat, cow, or sheep), crumbled, minced green onions, minced fresh dill or 1 tsp dried dill, fresh-ground pepper, sheets (each 13 by 18 in.; 2 oz. total ) filo dough, melted butter or margarine

feta cheese, cubed, salad dressing (kraft sundried tomato & oregano), garlic cloves, sliced, rosemary, fresh, small, use leaves only, thyme, fresh , cut into 1 1/2 inch pieces, red pepper flakes, lemon, peeled, thinly sliced

feta cheese, ricotta cheese, eggs, flour, milk, salt & freshly ground black pepper, fresh dill, chopped

feta cheese, preferably soft, fresh and packed in water, greek yogurt, full fat and divided, honey, divided, blood oranges , large, fresh mint leaves, 1 handful

extra-virgin olive oil, plus more for drizzling, boneless skinless chicken breasts (about 1 1/2 lb), kosher salt and freshly ground black pepper, romaine lettuce heart , torn into bite-size pieces (about 4 cups), ribs celery, thinly sliced, radishes, quartered, fresh feta, crumbled, lemon, quartered