1022 with dried and cardamom Recipes

dry yeast (about 2 1/4 tsp), warm water (100o to 110o), reduced-fat sour cream, granulated sugar, butter, melted, vanilla extract, salt, egg, lightly beaten, all-purpose flour (about 10 1/2 oz), divided, brown sugar, grated lime rind, ground cardamom, butter, melted, divided, powdered sugar, fresh lime juice

active dry yeast, warm water (110o to 115o), butter, softened, sugar, eggs, evaporated milk, sour cream, grated orange peel, ground cardamom, salt, king arthur unbleached all-purpose flour, milk, toasted sliced almonds, coarse or granulated sugar, butter, softened, sugar, grated orange peel, ground cardamom, ground nutmeg

dry yeast, bread flour, ground cardamom, salt, granulated sugar, nonfat dry milk powder, nonfat dry milk powder, unsalted butter, water, vanilla extract, egg, lemon juice, golden raisin, almonds

all-purpose flour, whole wheat flour, sugar, baking powder, salt, ground cardamom, butter, low-fat buttermilk, grated lemon rind, vanilla extract, egg, chopped dried pears, all-purpose flour, egg white, lightly beaten

egg, water, evaporated skim milk, salt, canola oil, bread flour, ground cardamom, white sugar, active dry yeast

warm water, dry yeast, sugar, room temp. eggs, room temp. butter, evaporated milk, salt, cardamom, approximate flour, egg, milk or 1 tbsp water

active dry yeast, water, very warm, sugar, milk, margarine, eggs, ground cardamom, all-purpose flour , sifted, egg white, almonds, sliced

milk, scalded, dry yeast, butter, softened, sugar, eggs, ground cardamom, flour, butter, melted, almonds, chopped

active dry yeast, unsalted butter, plus more for buttering pans, granulated sugar, eggs, milk, flour, plus more for kneading, salt, light brown sugar, ground cardamom, powdered sugar

warm fat-free milk (70o to 80o), butter, softened, eggs, lightly beaten, king arthur unbleached bread flour, sugar, ground cardamom, salt, active dry yeast, egg, water, sugar, sliced almonds

sliced fresh carrots, active dry yeast, warm water (110o to 115o), cardamom pods (about 40), sugar, canola oil, salt, king arthur unbleached all-purpose flour, egg white, water, coarse sugar

active dry yeast, warm milk (110o to 115o), divided, sugar, divided, eggs yolks, lightly beaten, butter, softened, ground cardamom, salt, king arthur unbleached all-purpose flour, milk

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, butter, softened, eggs, ground cardamom, salt, king arthur unbleached all-purpose flour, sugar

king arthur unbleached all-purpose flour, divided, active dry yeast, ground cardamom, salt, milk, divided, butter, cubed, honey, eggs, sugar

dried tart cherries, sugar, water, red wine vinegar, diced vidalia or other sweet onion, raspberry vinegar, minced peeled fresh ginger, minced jalapeno pepper, ground coriander, ground cardamom, ground cumin, grated orange rind, cinnamon stick

cardamom pods, juniper berries, navel orange, peeled , cut into pieces, dry red wine, olive oil, cinnamon sticks, broken into pieces, bay leaves, salt, whole black peppercorns, center-cut pork rib roast with 8 to 10 bones, ground cardamom, olive oil, dry red wine, pitted prunes (about 10 oz), prune juice, brandy, cinnamon sticks, bay leaves, red currant jelly

all-purpose flour, whole wheat flour, sugar, baking powder, salt, ground cardamom, butter, low-fat buttermilk, grated lemon rind, vanilla extract, egg, chopped dried pears, all-purpose flour, egg white, lightly beaten

active dry yeast, warm water (110o to 115o), warm evaporated milk (110o to 115o), sugar, butter, softened, eggs, king arthur unbleached all-purpose flour, ground cardamom, salt, butter, melted