All ingredients must be at room temperature. Add ingredients in your bread machine owner's manual. (Mine says add liquids first).
Add fruit and nuts at the appropriate moment. (Mine beeps).
Set bread machine on basic bread making setting. Crust light.
If desired, dust bread with confectioners' sugar after bread has cooled.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	140.69 Kcal (589 kJ)
Calories from fat	33.04 Kcal
		% Daily Value*
Total Fat	3.67g	6%
Cholesterol	17.25mg	6%
Sodium	154.87mg	6%
Potassium	100.27mg	2%
Total Carbs	22.98g	8%
Sugars	4.48g	18%
Dietary Fiber	1.2g	5%
Protein	4.56g	9%
Vitamin C	0.3mg	1%
Iron	1.2mg	7%
Calcium	23mg	2%

Amount Per 100 g
Calories	269 Kcal (1126 kJ)
Calories from fat	63.17 Kcal
		% Daily Value*
Total Fat	7.02g	6%
Cholesterol	32.99mg	6%
Sodium	296.13mg	6%
Potassium	191.72mg	2%
Total Carbs	43.95g	8%
Sugars	8.57g	18%
Dietary Fiber	2.29g	5%
Protein	8.72g	9%
Vitamin C	0.6mg	1%
Iron	2.3mg	7%
Calcium	44mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

2.9

Points
4

PointsPlus

Good Points

saturated fat free

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