117888 williams sonoma chicken and dumplings Recipes
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chicken , 3 1/2-4 lb, carrots , cut into 1 inch pieces and12 Morechicken , 3 1/2-4 lb, carrots , cut into 1 inch pieces, yellow onion, quartered, rib celery , cut into 2 inch pieces, bay leaf, unsalted butter, all-purpose flour, salt and freshly ground pepper, all-purpose flour, baking powder, salt, unsalted butter, cut into small pieces and chilled, milk, egg5 hour 10 min, 14 ingredients
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chicken stock or 5 cups prepared broth and9 Morechicken stock or 5 cups prepared broth, garlic cloves, thinly sliced, carrot, peeled and julienned, stalk celery , julienned, freshly grated parmesan cheese, chopped fresh flat-leaf parsley, boneless skinless chicken breast, spinach leaves, washed well, eggs, lightly beaten, salt & freshly ground black pepper45 min, 10 ingredients
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chicken, cut up with skin removed & fat removed (or you c... and16 Morechicken, cut up with skin removed & fat removed (or you can use any chicken parts- mix or match such as 4 skinned chicken breasts or 8 thighs), celery ribs, sliced, onion, diced, chicken broth, dried parsley (more if using fresh italian parsley), chicken bouillon cubes (can substitute more chicken broth for cubes & water), salt (may need more if using low or no sodium broth), pepper, water (may need more), carrots, peeled and sliced however you like (use more if desired), all-purpose flour, baking powder, salt, milk, shortening, fresh italian parsley, . use 2 tbsp if using dried (flat-leaf, not curly )2 hour 45 min, 17 ingredients
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chicken breasts or 1 small whole chicken, rotisserie chic... and13 Morechicken breasts or 1 small whole chicken, rotisserie chicken already cooked from the store works great, chicken broth (or more ), chicken bouillon cube, onion, diced, crushed red pepper flakes or 2 pinches, celery salt, onion powder, pepper, parsley flakes, oregano, baby carrots, cut in half, canned corn, canned peas, pillsbury grands refrigerated buttermilk biscuits (16 total , do not use low fat biscuits or extra butter, use plain buttermilk)45 min, 14 ingredients
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chicken thigh, skin removed, trimmed and cut into 1 1/2-i... and17 Morechicken thigh, skin removed, trimmed and cut into 1 1/2-inch pieces, all-purpose flour, canola oil, divided, carrots, diced, stalks celery, diced, onion, diced, poultry seasoning, salt, freshly ground pepper, reduced-sodium chicken broth, water, frozen peas, thawed, whole-wheat pastry flour, all-purpose flour, poultry seasoning, baking soda, salt, buttermilk50 min, 18 ingredients
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chicken legs, chicken thighs and21 Morechicken legs, chicken thighs, carrots, cut into 1/2 inch dice, stalk celery, cut into 1/2 inch dice, onion, cut into 1/2 inch dice, leek, white part only, thinly sliced, rosemary, thyme, bay leaves, whole black peppercorn , tied in cheesecloth, vegetable oil, veal demi-glace (concentrate available from whole foods market and williams-sonoma, organic chicken stock can be subs), butter, softened, red wine (preferably zinfandel), salt & freshly ground black pepper, vegetable oil, white pearl onions, peeled (about 8 oz), chicken stock, salt & freshly ground black pepper, thick slab bacon, cut into 1/2 inch cubes, shiitake mushrooms , cut into 1/2 inch wide slices, button mushrooms, quartered, thyme or 6 sprigs rosemary2 hour , 23 ingredients
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Williams-Sonoma Chicken Saltimoccachicken breasts, skinless, boneless and8 Morechicken breasts, skinless, boneless, salt & freshly ground black pepper, fresh sage, unsalted butter, fontina cheese , thin slices, prosciutto or 4 boiled ham, large thin slices, shallots, minced, marsala or 1/2 cup chicken broth, lemon25 min, 9 ingredients
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Williams-Sonoma Chicken Breasts With White Wine Dijon Sauceboneless skinless chicken breasts (5-6 oz. each) and8 Moreboneless skinless chicken breasts (5-6 oz. each), unsalted butter, vegetable oil, salt & freshly ground black pepper, to taste, chopped shallots or 1/4 cup onion, dijon-style mustard , to taste, heavy double cream, dry white wine, chopped fresh parsley, to serve30 min, 9 ingredients
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Chicken & Dumplingschicken breast, onions, cream of chicken soup and2 Morechicken breast, onions, cream of chicken soup, chicken stock, pack grands biscuits2 hour 40 min, 5 ingredients
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Chicken Dumplings and Egg Noodleschicken broth, ground chicken, egg, plain breadcrumbs and8 Morechicken broth, ground chicken, egg, plain breadcrumbs, grated nutmeg (fresh ), sweet smoked paprika, fresh parsley, finely chopped, salt and pepper, egg noodles, jarred spanish piquillo peppers or 1/2 cup roasted red pepper, in 2-inch strips, scallions, 2-inch pieces shredded into thin sticks, torn fresh dill40 min, 12 ingredients
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Low Fat Chicken & Dumplingschicken breast, cut into small pieces and6 Morechicken breast, cut into small pieces, frozen mixed vegetables, reduced-fat reduced-sodium condensed cream of chicken soup, reduced-fat reduced-sodium condensed cream of mushroom soup, onion, chopped, garlic cloves, diced, cooked malfada pasta6 hour 20 min, 7 ingredients
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Fried Chicken a La Williams-Sonomachicken , about 8 pieces, salt (to taste) and7 Morechicken , about 8 pieces, salt (to taste), all-purpose flour, fresh ground black pepper, paprika, cayenne pepper, fresh marjoram, finely chopped, buttermilk, canola oil1 hour 40 min, 9 ingredients
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Williams-Sonoma Winter Squash and Apple Bisqueunsalted butter, yellow onion, finely chopped and9 Moreunsalted butter, yellow onion, finely chopped, shallots, finely chopped, granny smith apples, butternut squash (about 2 lbs), chicken stock or 6 cups prepared broth, chopped fresh rosemary, chopped fresh thyme, half-and-half, salt & freshly ground black pepper, sour cream1 hour 10 min, 11 ingredients
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