25 wild mushroom baby spinach Recipes

  • Wild Mushroom and Spinach Stuffing
    unsalted butter, divided, olive oil and
    12 More
    unsalted butter, divided, olive oil, assorted fresh wild mushrooms (such as chanterelle, stemmed shiitake, and crimini), cut into 1/2-inch dice (about 9 cups), chopped onions (about 1 lb), chopped celery (4 to 5 stalks ), chopped fresh italian parsley, chopped fresh sage, chopped fresh thyme, baby spinach leaves, generous ) 1-inch cubes day-old pain rustique or ciabatta bread with crust (about 1 1/4 lb), eggs, fine sea salt, coarsely ground black pepper, more) low-salt chicken broth
    14 ingredients
  • Bacon and Wild Mushroom Risotto with Baby Spinach
    homemade chicken stock, bacon slices, chopped and
    13 More
    homemade chicken stock, bacon slices, chopped, chopped shallots, extra-virgin olive oil, chopped fresh thyme, garlic cloves, minced, cremini mushrooms, sliced, shiitake mushrooms, stemmed and sliced, oyster mushrooms, sliced, uncooked carnaroli or arborio rice or other medium-grain rice, madeira wine or dry sherry, baby spinach, grated fresh asiago cheese, salt, freshly ground black pepper
    15 ingredients
  • Wild Mushroom Pie With Smoked Baby Swiss Crust
    resting ,cooling and chilling times not added in. and
    26 More
    resting ,cooling and chilling times not added in., vegetable shortening, unsalted butter, all-purpose flour, ground cayenne pepper, salt, sugar, grated smoked baby swiss cheese, ice-cold water, salted water, chopped fresh greens, such as turnip , swiss chard, or spinach, sliced mushrooms , such as chanterelles, oyster, shiitake, or cremini, olive oil, chopped onions, all-purpose flour, butter, warm milk, warm half-and-half, salt, freshly ground pepper, cayenne, freshly grated nutmeg, grated swiss cheese, lemon juice, egg yolk, cream
    2 hour , 28 ingredients
  • Wild Rice Salad
    cooked wild rice, fresh baby spinach and
    10 More
    cooked wild rice, fresh baby spinach, sliced fresh mushrooms, yellow pepper, chopped, red pepper, chopped, bean sprouts, sliced sweet onion (such as walla walla), sliced almonds, golden raisins, low sodium soy sauce, light olive oil, garlic , smashed
    15 min, 12 ingredients
  • Flank Steak Spinach Salad
    beef flank steaks, italian salad dressing, divided and
    6 More
    beef flank steaks, italian salad dressing, divided, uncooked wild rice, fresh baby spinach, fresh mushrooms, sliced, red onion, sliced, grape tomatoes, halved, almonds, toasted
    46 min, 8 ingredients
  • Flank Steak Spinach Salad
    beef flank steaks (about 1 lb each) and
    7 More
    beef flank steaks (about 1 lb each), italian salad dressing, divided, uncooked wild rice, fresh baby spinach, fresh mushrooms, sliced, red onion, thinly sliced, grape tomatoes, halved, almonds, toasted
    15 min, 8 ingredients
  • Roasted Corn, Wild Mushroom and Spinach Risotto Roasted Corn, Wild Mushroom and Spinach Risotto
    ears corn, husked, olive oil and
    11 More
    ears corn, husked, olive oil, assorted wild mushrooms (such as chanterelle, oyster, and stemmed shiitake), thinly sliced, chopped fresh thyme or 2 tsp dried, chicken stock or canned low-salt broth, chopped onion, arborio rice or medium-grain white rice, dry white wine, stemmed baby spinach, freshly grated parmesan cheese, unsalted butter, chopped chives or green onion, freshly grated parmesan cheese
    13 ingredients
  • Barley-Lentil Pilaf With Mushrooms and Spinach Barley-Lentil Pilaf With Mushrooms and Spinach
    pearl barley, brown lentils, onion, diced, vegetable stock and
    8 More
    pearl barley, brown lentils, onion, diced, vegetable stock, dried mushroom (porcini or wild mushrooms), water, tomato paste, thyme, leaf, kosher salt, fresh ground black pepper, cremini mushrooms , dirt brushed off, stems removed, quartered, baby spinach leaves
    24 min, 12 ingredients
  • Wild Mushroom Soup with Spinach and Ginger Broth Wild Mushroom Soup with Spinach and Ginger Broth
    vegetable oil and
    10 More
    vegetable oil, fresh shiitake mushrooms, stemmed, caps sliced, green onions, white and pale green parts thinly sliced, tops cut into 1/2-inch lengths and reserved, fresh ginger, peeled, thinly sliced, garlic cloves, minced, water, low-salt chicken broth, dried porcini mushrooms* (about 3/4 oz), rinsed briefly, sugar, salt, baby spinach, thinly sliced
    11 ingredients
  • Wild Mushroom Risotto Wild Mushroom Risotto
    reduced-sodium beef broth, olive oil, onion, chopped and
    8 More
    reduced-sodium beef broth, olive oil, onion, chopped, sweet italian sausage, casing removed crumbled, mixed mushrooms, sliced, arborio rice, dry red wine, crushed tomatoes, black pepper, baby spinach, shredded italian cheese blend , plus more for garnish (optional)
    11 ingredients
  • Polenta Gratin With Spinach and Wild Mushrooms Polenta Gratin With Spinach and Wild Mushrooms
    extra virgin olive oil, wild mushrooms, sliced and
    10 More
    extra virgin olive oil, wild mushrooms, sliced, shallot, minced, baby spinach, washed, thyme, nutmeg, grated, unsalted butter, all-purpose flour, vegetable broth, cream, prepared polenta , cut into 1/4-inch slices, gruyere cheese, shredded
    1 hour , 12 ingredients
  • Bacon and Wild Mushroom Risotto With Baby Spinach Bacon and Wild Mushroom Risotto With Baby Spinach
    chicken stock, good quality, bacon, chopped and
    12 More
    chicken stock, good quality, bacon, chopped, shallot, chopped, olive oil, thyme, chopped and fresh, garlic cloves, minced, cremini mushrooms, sliced, shiitake mushrooms, stemmed and sliced, arborio rice, uncooked, madeira wine, baby spinach, asiago cheese, fresh and grated, salt, white pepper
    1 hour , 14 ingredients
  • Pan Seared Chilean Sea Bass with Wild Mushroom Grits and Fresh Spinach (Tyler Florence) Pan Seared Chilean Sea Bass with Wild Mushroom Grits and Fresh Spinach (Tyler Florence)
    center cut fillets chilean sea bass, salt and pepper and
    8 More
    center cut fillets chilean sea bass, salt and pepper, canola oil, fresh thyme, whole butter, assorted mushrooms ( shiitake, cremini, portobello), instant grits, chicken stock, heavy cream, baby spinach , carefully washed
    35 min, 10 ingredients
  • Wild Mushroom Pie With Smoked Baby Swiss Crust Wild Mushroom Pie With Smoked Baby Swiss Crust
    vegetable shortening, unsalted butter, all-purpose flour and
    23 More
    vegetable shortening, unsalted butter, all-purpose flour, ground cayenne pepper, salt, sugar, grated smoked baby swiss cheese, ice-cold water, salted water, chopped fresh greens, such as turnip , swiss chard, or spinach, sliced mushrooms , such as chanterelles, oyster, shiitake, or cremini, olive oil, chopped onions, all-purpose flour, butter, warm milk, warm half-and-half, salt, freshly ground pepper, cayenne, freshly grated nutmeg, grated swiss cheese, lemon juice, egg yolk, cream
    1 hour 20 min, 27 ingredients
  • Salisbury Steak with Wild Mushroom Gravy, Smashed Potatoes with garlic and Herb Cheese and Chives, Creamed Spinach (Rachael Ray) Salisbury Steak with Wild Mushroom Gravy, Smashed Potatoes with garlic and Herb Cheese and Chives, Creamed Spinach (Rachael Ray)
    russet potatoes, peeled and chunked, 3 large potatoes and
    17 More
    russet potatoes, peeled and chunked, 3 large potatoes, salt and pepper, half-and-half or cream , eyeball it, garlic and herb cheese (recommended: boursin), chopped chives or, 2 scallions, thinly sliced, ground beef sirloin, worcestershire sauce , eyeball it, onion, finely chopped, steak seasoning blend (recommended : montreal seasoning by mccormick) or, coarse salt and pepper, extra-virgin olive oil , 3 tbsp, 3 turns of the pan, crimini or baby portobellos, sliced, shiitake mushrooms, chopped, butter, all-purpose flour, beef stock, frozen chopped spinach , 10 oz, defrosted in microwave, butter , cut into pieces, heavy cream
    40 min, 18 ingredients
  • Eat-Your-Veggies Vegetarian Stew Eat-Your-Veggies Vegetarian Stew
    vegetable oil, garlic cloves, minced, onion, diced and
    17 More
    vegetable oil, garlic cloves, minced, onion, diced, fresh thyme, minced, fresh sage, minced, salt, fresh ground pepper, dried italian herb seasoning, riesling wine or 1/2 cup dry vermouth, vegetable broth, parsnip, diced, carrot, diced, russet potato, peeled and diced, butternut squash, peeled and diced, wild rice, green beans, diced, diced tomatoes, drained, cremini mushrooms or 1 cup button mushroom, chopped, chopped baby spinach, diced romano cheese or 1/2 cup parmesan cheese
    1 hour 35 min, 20 ingredients
  • Eat-Your-Veggies Stew Eat-Your-Veggies Stew
    vegetable oil, garlic cloves, minced, onion, diced and
    17 More
    vegetable oil, garlic cloves, minced, onion, diced, fresh thyme, minced, fresh sage, minced, fresh basil, minced, salt, pepper, dried rosemary, riesling wine or 1/2 cup dry vermouth, vegetable broth, carrots, peeled, diced, russet potato, peeled, diced, butternut squash, peeled, diced, wild rice, green beans, diced, diced tomatoes, drained, mushroom, chopped, baby spinach, chopped, romano cheese or 1/2 cup parmesan cheese, finely diced
    1 hour 20 min, 20 ingredients
  • Southern Italian Ratouille Southern Italian Ratouille
    extra virgin olive oil and
    14 More
    extra virgin olive oil, sliced fresh wild or domestic mushrooms, sea salt, freshly ground black pepper, white onion diced, minced garlic, yellow squash cut into 1/4 dices, diced red bell pepper cut into 1/4 dice, chopped fresh thyme leaves, zucchini cut into 1/4 dices, sliced leek white part only, chopped peeled seeded vine-ripened tomatoes, baby spinach loosely packed, coarsely chopped fresh basil leaves, freshly grated parmesan
    30 min, 15 ingredients




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